Canton Disco, the sophisticated Cantonese restaurant at The Shanghai EDITION, has just launched a new fall menu created by Culinary Director Eddie Leong. Expect modern Cantonese cuisine in a chic and elegant space near The Bund.
Located within The Shanghai EDITION hotel, near the iconic Bund, this captivating restaurant takes its name from the renowned Hong Kong club.
Canton Disco boasts a modern and stylish ambiance with Chinese aesthetics — dark, sultry, and elegant with an energetic soundtrack.
It’s one of those Bund destinations with flair that’s perfect for entertaining groups. Intimate banquettes, round tables for up to six people, and plenty of private rooms that can accommodate up to 10, tended by excellent service staff.
Canton Disco is led by Culinary Director Eddie Leong, who brings with him 20 years of professional experience from Malaysia, Singapore, and Dubai. The restaurant offers contemporary Cantonese cuisine that pays homage to tradition while being presented in the style befitting a venue as hip as this.
The menu at Canton Disco is a tome! It’s a huge selection of Cantonese classics and modern interpretations ranging from hearty double-boiled soups, barbecued roasts, dim sum, fresh seafood that’s cooked to order, stews, and delicacies that feature sea cucumber and fish maw. Most dishes are made to share.
Here are some of the new fall dishes:
Canton Disco does some excellent Cantonese barbecue, featuring traditional roasts of goose, rose chicken, glazed pork belly, pigeon, and even suckling pork. New on the menu is a twist on the traditional selection, adding roasted eel to the mix.
As for dim sum, Canton Disco has a modest selection of fan-favorites, available for lunch and dinner. Of the dim sum, the char siu pork buns reign supreme, followed by the scallop siew mai.
Canton Disco also has a great value lunch set for ¥258 per person.
It’s a 7-course lunch featuring winter melon with plum jelly the salmon and smoked duck with avocado, double-boiled morel mushrooms and sea cucumber, main course of honey baked cod or braised angus short rib, seasonal vegetables, wok-fried noodles, and dessert.
Canton Disco, The Shanghai EDITION
Address: 2/F, 199 Nanjing Dong Lu, near Jiangxi Zhong Lu 南京东路199号2楼, 近江西中路
Hours: Daily, 11:30am-2:30pm, 5:30pm-10pm