Sugar Area is a rum-focused cocktail bar led by bartender Jackie Lo. The vibe here is casual, playful even, with an upbeat “party” playlist to match. The décor is very “havana bar” inspired with exposed brick walls, saloon doors, and iconic patterned floor tiles. The main seating area wraps around the bar, and there’s a room that stretches backward for a more intimate setting, plus a few tables outside in the lane. The bar stocks about 200 different rums, signature cocktails range from ¥98 to ¥118.

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