Sugar Area, a rum-based cocktail bar near Tianzifang, Shanghai. Photo by Rachel Gouk @ Nomfluence

Playful Rum-Based Drinks at Cocktail Bar Sugar Area

Sugar Area is a rum-focused cocktail bar led by bartender Jackie Lo. The vibe here is casual, playful even, with an upbeat “party” playlist to match.

Sugar Area is a rum-forward cocktail bar in Shanghai. Photo by Rachel Gouk @ Nomfluence.

The décor is very “havana bar” inspired with exposed brick walls, saloon doors, and iconic patterned floor tiles. The main seating area wraps around the bar, and there’s a room that stretches backward for a more intimate setting, plus a few tables outside in the lane.

Sugar Area is a rum-forward cocktail bar in Shanghai. Photo by Rachel Gouk @ Nomfluence.
Sugar Area is a rum-forward cocktail bar in Shanghai. Photo by Rachel Gouk @ Nomfluence.

The bar stocks about 200 different rums, and it is no surprise that their best selling signature is the Sugar Area Daiquiri. Signature cocktails range from ¥98 to ¥118, or you can opt for bartender’s choice—pick a spirit and citrus fruit, and the bartenders will craft one up for you.

Sugar Area is a rum-forward cocktail bar in Shanghai. Photo by Rachel Gouk @ Nomfluence.
Sugar Area Daiquiri (¥98) – Rhum J.M Blanc, Angostura 5 Y, citrus, honey syrup, and a good shaking.
Sugar Area is a rum-forward cocktail bar in Shanghai. Photo by Rachel Gouk @ Nomfluence.
Chocolate Old Fashioned (¥118) – Mount Gay Black Barrel rum, chocolate liqueur, and angostura bitters.
Sugar Area is a rum-forward cocktail bar in Shanghai. Photo by Rachel Gouk @ Nomfluence.

It’s a nice, casual spot for an al fresco drink when you can snag one of the tables. Sugar Area is also known to host DJs and guest shifts, so depending on the night, it could be chill or a rager.


Sugar Area
Address: No. 117, 171 Jianguo Zhong Lu, near Ruijin Er Lu 建国中路171号117室, 近瑞金二路
Tel: 18601719171
Hours: Daily, 6pm-2am

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