Time to put on your eating pants! World-famous The Cheesecake Factory is opening in downtown Shanghai at HKRI Taikoo Hui on April 13.
Fifty 8° Grill at the Mandarin Oriental Shanghai does a free-flow brunch for ¥788—champagne, seafood, eggs, mains & dessert. And it’s dog-friendly, too!
From the group behind Atelier and Taste Buds comes Atelier Izakaya, a Japanese restaurant serving yakitori and drinks in a lively, chic space in Jing’an.
Glory, a cocktail bar from a man that should make the top five on any list of Shanghai bartenders—Cross Yu. Now open in Jing’an, Shanghai.
The Dining Room (Yue Xuan 悦轩) is a Chinese restaurant specializing in Jiangnan cuisine at Park Hyatt Shanghai. This is what modern Chinese food looks like.
If you’ve somehow never heard of The Beer Lady, you’re missing out on a crucial bit of Shanghai history. Here’s a beginner’s guide to navigating the behemoth that is The Beer Lady.