Three new restaurants in Shanghai: Korean favorites at Halu, Kansas-city barbecue at The Smokehouse, and modern Indian food at KLAY.
The Roof aka the “Red Building” is a newly opened lifestyle hub in Xintiandi, Shanghai. Here’s a guide to the restaurants, bars, and cafes in the building.
Ice cream, gelato, sorbet, and frozen yogurt—here’s where to get the best in Shanghai. Plus, dairy-free ice cream, delivery options & to-go tubs.
I made a whole-roasted ayam percik for a two-week collab with rotisserie Dodu. Chicken, marinated in curry spices, coconut cream, and fresh lemongrass.
A chef’s menu at Sui Tang Li, new menus from Italian restaurants Acqua and Michelin-starred Niko Romito, an ice cream sandwich at Cantina, and a lobster roll at Le Daily.
Starbucks Reserve Roastery Shanghai launches an all-you-can-drink and eat deal for the weekend. Unlimited drinks and food for ¥398 on Friday and Saturday.
The newest location of BANDIT at Grand Gateway—outdoor seating, all-day brunch, and grilled meats. Free mocktails and half-off natural wine for readers!
I’m back with another pop-up, this time with an ode to banana leaf rice! It’s not so much a dish as it is an entire eating culture. (It’s also the first meal I have whenever I go back home to Kuala Lumpur.) The pop-up is Wednesday, June 23 at The Plump Garden. There will be two seatings. Details below! What…
BISOU by Plump is a casual French restaurant and wine bar in Shanghai. Classic French food and affordable wines in a beautiful space.
Italo Trattoria is a casual Italian restaurant and bar in Jing’an, Shanghai. Italian comfort food, wine and cocktails, plus a fun, lively atmosphere.
