Chameleon is cocktail bar & restaurant by Shanghai veteran bartenders Carson Xie and Eddy Yang. The concept rotates themes every six months.
J.Boroski is a secluded cocktail bar that does high-caliber bespoke drinks in Jing’an. The entrance-way is hidden and there is no menu.
CHARCOHOL is a gastrolounge in Shanghai that serves craft cocktails by acclaimed mixologist Cross Yu and global cuisine inspired by the charcoal grill.
Pass Residence is a natural wine bar and café that serves an Italian-inclined menu of antipasti, pastas, and pizzas. Instantly likeable and affordable.
Featuring two new restaurants and a cocktail bar in Shanghai—fine dining recipes in a jar at Popot, neighborhood bar Perch, and contemporary French at Oxalis.
CÉ LA VI Shanghai is a bar/club/restaurant on The Bund. Their MO involves an iconic rooftop locale, modern Asian food, cocktails, and rave-worthy parties.
Arch explores the spectrum of distillates in craft cocktails and plays on east-meets-west ingredients. That, and surprisingly good pastas.
The barbecue at Cages is legit. And if you haven’t been to or heard about Cages Bar & Sports, you’re missing out on one of the most epic sports bars in Shanghai.
Taiwanese group Kanpai open The Oden, a Japanese restaurant and bar with an intensive sake program and a refined take on the Japanese simmered snack.
Monkey is a cocktail bar and lounge in Shanghai with acclaimed mixologist Jackie Lo at the helm. Craft cocktails, chili cheese burgers, and hip-hop at this Shanghai fixture.