Heritage by Madison is a modern American restaurant in Shanghai. It’s one of my favorite restaurants. They have a new brunch—¥188 for three dishes, and free-flow starting at ¥98.
Botong Sikdang is a Korean restaurant in Shanghai that specializes in grilled pork and banchan. It’s wildly popular and worth the wait. Store #2 in Jing’an.
Recapping all the newest bars in Shanghai. Here are some of the latest cocktail bars and drinking holes in town. Happy hours included, too.
Here are my picks of the best new restaurants in Shanghai that opened in 2019. From sensational openings to ramen, brunch features, and gastrolounges.
J.Boroski is a secluded cocktail bar that does high-caliber bespoke drinks in Jing’an. The entrance-way is hidden and there is no menu.
High Yaki is a Japanese restaurant in Shanghai that does yakitori, yakiniku, and dry-aged beef. It is fantastic and should be high on your to-eat list.
French fine dining at Maison Lameloise Shanghai, a Michelin one-star restaurant in the Shanghai Tower. Here’s what you can expect from lunch.
Garlic Barbecue is an American barbecue restaurant that’s smoking brisket, ribs, and more right in Xintiandi, Shanghai.
Here are the best oyster deals at restaurants in Shanghai to help you enjoy these mollusks on a budget.
Birds of Paradise is a tiki bar and restaurant in Shanghai by mixologist Yao Lu and chef Austin Hu. Great cocktails, Polynesian-inspired food, and brunch.