Here’s a list of 20 new restaurants in Shanghai that have opened in the first half of 2019. From all-day brunch spots to hyped up chains, upscale restaurants, ramen shops, and fast casual haunts.
Halfway through 2019, here are the four new restaurants in Shanghai worth their salt. Read on to find out which restaurants stand out.
Botanik is a seasonal, mostly plant-based sustainable restaurant in Shanghai. It’s a food discovery experience you don’t want to miss.
Michelin one-star Taian Table arrives at Menu 20. Modern Western cuisine with a distinctive Asian touch at this interactive restaurant in Shanghai.
Rye & Co’s casual all-day brunch with a Nordic-inspired twist makes mall dining sexy. Brought to you by the people behind The Nest and The Cannery.