Juke Turns 5: A Shanghai Neo-Bistro Worth Revisiting
A story of resilience, relevance, and a chef-driven menu. Chef Michael J recounts five years of Juke.
No-Shows: The Restaurant Industry’s Silent Killer
The chain reaction of no-shows and cancellations — from wasted ingredients to turned-away guests — and why deposits are a double-edged sword.
Shanghai’s Leading Natural Wine Bar Closes: What’s Next For Natural Wine in China?
A closer look at the natural wine in China; Shanghai’s natural wine bars, trends and consumer attitudes towards natural wine.
5th Annual Shanghai Burger Month May 1 – May 31 | Get Ready!
The fifth annual Shanghai Burger Month returns this May! 15 all-new burgers, one Burger Passport — and ¥20,000 in prizes!
A Guide to Chinese Wine at Cila Shanghai
Explore the world of Chinese wines at Cila, a Northwestern Chinese restaurant in Shanghai. Sip through China’s six major wine regions — one glass at a time.
Shanghai Legends: Raffe, Cantina Agave Turns 17
Founder Raffe Inbrahamian on the longevity of Cantina Agave, the longest standing Mexican restaurant in Shanghai.
Shanghai Must-Do: Old Jazz Band at the Fairmont Peace Hotel
A Shanghai institution: Catch the Old Jazz Band at The Fairmont Peace Hotel on the Bund. Guinness World Record holders playing seven nights a week.
It’s Back! Shanghai Burger Month 2025 — This May
Shanghai Burger Month is BACK from May 1 to May 31! Eat some epic burgers and enter a lucky draw to win some great prizes! More than ¥10,000 worth to giveaway!
Shanghai’s Panini King: Salvatore Giammaria of Totino Panino
What does it take to make the perfect panini? Salvatore “Toto” Giammaria of Totino Panino has the answer — and a panini shop in Shanghai full of cult-favorite sandwiches to prove it.
Explained: Yee Sang / Lou Hei Prosperity Salad
Yee Sang or Lou Hei or Yu Sheng is a popular festive dish in Malaysia and Singapore, eaten during Chinese New Year for prosperity and luck.