Jianguo 328 is a beloved Shanghainese restaurant that serves all the hits. It’s a homey little eatery, snuggled into a lane house on Jianguo Road. It’s known for their attention to quality and advertises an MSG-free meal.  It’s operated by Taiwanese restaurateur Karen Chen, who also runs Vesta Blackstone and an unagi rice restaurant. Popular dishes include red braised pork belly (红烧肉), stir-fried pork liver (酱爆猪肝), baijiu fried bur clover (酒香草头), scallion noodles (葱油拌面), yellow croaker spring rolls (黄鱼春卷), Mandarin fish, and more. Wines available.

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