Fabula is an intimate six-seater chef’s table that blends Cantonese and Ningbo heritage with a foundation in European cuisine.

Le Cafe Louis Vuitton Shanghai (LV Cafe) is the culinary destination within The Louis, Louis Vuitton's boutique, exhibition space, and cafe in Jing'an, Shanghai.

Belloco is a Korean restaurant in Jing'an that does comforting staples with a contemporary twist.

Di-Solve is a creative ice cream shop in Shanghai serving up some really funky flavor combinations and booze-spiked scoops.

DG CAFFÈ is Dolce&Gabbana's first luxury café worldwide, located in Shanghai, offering Sicilian-inspired dining and afternoon tea amidst opulent maximalist interiors.

Beef & Liberty is a gourmet burger brand that does house-ground patties made with New Zealand grass-fed beef and house-made buns.

La Barra is an all-in-one restaurant, lounge, and club located in Jing'an. Latin with an Asian twist, cocktails, shisha, and nightlife.

Cucina di Dario is a modern Italian fine dining restaurant in Shanghai, blending Italian traditions with local influences under chef-owner Dario Huang.

Nasu House (茄子屋) is a cozy late-night yakitori and grill in Jing’an, specializing in charcoal-grilled chicken.

A Da Scallion Pancakes is a famous street food stall in Shanghai, known for its crispy, handmade scallion pancakes.

Ocean’s Table is a contemporary Spanish restaurant in Jing'an, housed in the former Commune Social space. Creative small plates and brunch.

Aster by Joshua Paris is a high-calibre restaurant run by the former head chef of Michelin three-star Ultraviolet in Shanghai. The cuisine is borderless and the menu chef-driven, serving creative ...