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Ultraviolet by Paul Pairet is a Michelin three-star restaurant in Shanghai that unites food and multi-sensory technologies for an immersive ...

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The Plump Oyster is a long-standing western seafood restaurant in Shanghai, known for its fresh oysters sourced from regions worldwide.

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The Upper Room is a Bund-side cocktail bar in Shanghai with a rooftop terrace and a pretty spectacular view.

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Matto is a cozy Italian cocktail and wine bar serving up good times, creative cocktails, and hand-picked wines. Bar snacks ...

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Founded by Singaporean baker Cher Lim, Nectar is a mom-and-pop shop specializing in nyonya kuih, desserts from the Peranakan people ...

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Al’s Diner does elevated American-style diner food in Xuhui, Shanghai. Burgers, patty melts, buttermilk pancakes, breakfast and brunch plates, milkshakes, ...

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Alors is a contemporary Chinese restaurant and wine bar in Tianzifang. Casual dining, small plates, a little fusion.

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Bun Cha Cha Grill is a Vietnamese grill restaurant in Xuhui. Meats and seafood, fresh or marinated in Vietnamese-style sauces, ...

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Bun Cha Cha is a casual Vietnamese restaurant that specializes in bun cha, a cold rice noodle dish with grilled ...

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Spicy Gangster is a Sichuan restaurant that specializes in Chongqing specialty dishes. Classics of mapo tofu, yuxiang rousi, and “saliva ...

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Song Song is a Shanghainese restaurant and wine bar at the INS building in Fuxing Park. Scores high points for ...

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A gelateria located at the ground floor of Fotografiska Shanghai museum. Flavors include Sicilian pistachio, salted butter & caramel, and ...

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