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CUN 皴 is a creative Spanish-Sichuan restaurant offering an intimate tasting menu experience within super lounge Upperwood at the INS ...

Hooha is a casual Chinese bistro that does Ningbo fusion cuisine in Jing'an.

Classic American diner food with a Japanese-Asian twist at this welcoming neighborhood eatery in Jing'an, Shanghai.

Ultraviolet by Paul Pairet is a Michelin three-star restaurant in Shanghai that unites food and multi-sensory technologies for an immersive ...

The Plump Oyster is a long-standing western seafood restaurant in Shanghai, known for its fresh oysters sourced from regions worldwide.

The Upper Room is a Bund-side cocktail bar in Shanghai with a rooftop terrace and a pretty spectacular view.

Matto is a cozy Italian cocktail and wine bar serving up good times, creative cocktails, and hand-picked wines. Bar snacks ...

Founded by Singaporean baker Cher Lim, Nectar is a mom-and-pop shop specializing in nyonya kuih, desserts from the Peranakan people ...

Tock's is a Montreal-style deli in Shanghai, a long-standing sandwich shop known for their stacked reuben sandwiches.

Al’s Diner does elevated American-style diner food in Xuhui, Shanghai. Burgers, patty melts, buttermilk pancakes, breakfast and brunch plates, milkshakes, ...

Xibo Restaurant & Bar is a long-standing Xinjiang restaurant in Shanghai. A favorite for ethnic Xinjiang cuisine of lamb, pilaf, ...

Alors is a contemporary Chinese restaurant and wine bar in Tianzifang. Casual dining, small plates, a little fusion.

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