Secret Flavor is a Malaysian restaurant in Shanghai that does all the country's greatest hits. They do an excellent Nasi Lemak and beef rendang.

Lawry’s The Prime Rib is a famed steakhouse by way of Beverly Hills, specializing in roasted prime rib.

Taian Table is a Michelin three-star restaurant in Shanghai by chef Stefan Stiller. Creative cuisine and an intimate dining experience around an open kitchen.

Quan Ju De is a time-honored Chinese brand for peking duck. The banquet-style dining hall is a little bare, but serviceable for an inexpensive meal.

Da Dong is a fine dining banquet-style restaurant famed for its peking duck. The menu is huge, and features everything from kungpao chicken to charsiu.

Sheng Yong Xing is a Michelin one-star restaurant for peking duck located at Five on the Bund. Fantastic quality of food with excellent hospitality.

Bela Fiesta is a Filipino restaurant in Shanghai, serving up regional cuisine at Shanghai’s M50 Art District complex in Putuo district.

Bottega is an award-winning Neapolitan pizza concept that aims to please with a hip and trendy space. Authentic pizzas, affordably priced, and great vibes!

Bottega is an award-winning Neapolitan pizza concept that aims to please with a hip and trendy space. Authentic pizzas, affordably priced, and great vibes!

Mona is a Mediterranean-Asian fusion bistro at high-profile photography museum Fotografiska Shanghai, located along the Suzhou Creek.

High Yaki is an upscale contemporary Japanese restaurant that specializes in grilled yakitori, yakiniku, and dry-aged wagyu.

High Yaki The Sea is a seafood-centric Japanese grill restaurant in Xuhui, Shanghai. It is the sister branch of yakitori and yakiniku restaurant High Yaki.