Rongjia Noodles serves milky, collagen-rich broth with tender yellow croaker and springy noodles, alongside Chaozhou-style bites. (Bib Gourmand)

Sultan is a halal Turkish restaurant in Shanghai. The menu is gigantic — mezze, grilled meats, kebabs, and desserts, they have it all.

Meet The Bund (遇外滩) is an elegant Michelin-starred restaurant in Shanghai presenting sophisticated southern Chinese cuisine, namely from Fujian.

Alea is a casual fine dining restaurant in Shanghai where Ningbo heritage and Chinese influences join with Western culinary technique.

Rambu is creative Southeast Asian restaurant in Shanghai, serving up a contemporary take that feels bold, playful, and deeply personal.

Established in Shanghai in 1998, Bifengtang is a popular Hong Kong-style Cantonese restaurant chain with more than 50 locations nationwide, delivering comfort food at affordable prices.

Spago Shanghai delivers celebrity chef Wolfgang Puck's iconic California cuisine with a spectacular view of the city's skyline as the backdrop.

Vacances is a French restaurant in Changing's WYSH complex, serving Southern French cuisine with a localized twist.

Negroni. Martini. Spritz. Bar Leone Shanghai brings its World's 50 Best Bars-acclaimed classic Italian cocktails to Huangpu district.

Bottega is an Italian restaurant that specializes in Neapolitan-style pizzas.

Feral is a Banh Mi shop in Jing’an, delivering legitimately authentic Vietnamese sandwiches. The bread is 100% on point!

Terroir Strong (壮壮) is a contemporary Chinese restaurant that highlights the flavors and ingredients of Northwestern China.