From the Plump Oyster Group comes a third iteration of the brand. This location leans towards a bistro with East-meets-West small plates, plus a good selection of oysters.

Falo is an Italian restaurant in Gubei led by chef Nakamura "Nori" Norihiro. Dishes bear Japanese influence, complemented by charcoal grilling.

Semola is an Italian restaurant in Shanghai specializing in "countryside cooking" that combines the charm of a traditional eatery with the intimacy of a private kitchen.

Grinder is a solid burger joint located within the MIX320 complex in Changning. House-ground beef patties for burgers that start from ¥58.

Alinta is a Western bistro inspired by Australian dining culture, located in Shanghai's Jiashan Market. Creative dishes with an Asian twist and a lively atmosphere.

Bird Hut is a fast-growing restaurant in Shanghai that does quality Cantonese-style roasts and barbecue over rice. Inexpensive and solid quality.

Bird Hut is a fast-growing restaurant in Shanghai that does quality Cantonese-style roasts and barbecue over rice. Inexpensive and solid quality.

Bird Hut is a fast-growing restaurant in Shanghai that does quality Cantonese-style roasts and barbecue over rice. Inexpensive and solid quality.

Ti-Akol Bistro offers a blend of Shanghai nostalgia and Viennese charm in a century-old building. Cozy dining, casual bistro food, and a dog-friendly terrace.

Jellooo Bistro in Shanghai’s Xintiandi serves an all-day dining menu with elevated bistro dishes, truffle pasta, steaks and desserts.

Uni Shushi is an intimate 12-seater Japanese omakase restaurant brought to you by Sun-San of Ochiyo fame. High quality sushi at ¥498 or ¥698.

Coquille is a high-end western restaurant that specializes in seafood. It is also famous citywide for their Beef Wellington.