VIVANT by Johnny Pham is a fine dining restaurant that fuses French and Asian flavors. Think dishes like bouillabaisse with ...

Nebula is a Spanish molecular fine dining restaurant led by chef Jonatan Rubio. Think foods transformed: liquid nitrogen, foam, gels, ...

1929 by Guillaume Galliot is a fine French restaurant serving refined classics of pâté en croûte and bouillabaisse alongside creative ...

Ronglek is a casual Yunnan restaurant that specializes in dishes from Shangri-La and Xishuangbanna, featuring fresh mushrooms, air-dried yak, and ...

Tock's is a Montreal-style deli in Shanghai, a long-standing sandwich shop known for their stacked reuben sandwiches.

American chain restaurant The Cheesecake Factory dishes cult classics of cheesecakes and American comfort food like Chicken Diane and Steak ...

Bar A Vin is a cozy wine bar and restaurant in a lane house on Jiashan Road. The food is ...

Al’s Diner does elevated American-style diner food in Xuhui, Shanghai. Burgers, patty melts, buttermilk pancakes, breakfast and brunch plates, milkshakes, ...

Blaz is a restaurant and wine bar that does French cuisine with Asian inspirations. It has an idyllic terrace with ...

Loon Fung House (龙凤楼) is a well-regarded Cantonese restaurant in Shanghai, known for its refined take on traditional Southern Chinese ...

Mammamia is an award-winning Italian restaurant and Neapolitan pizzeria with a straightforward approach to classic Italian comfort food.

Mammamia is an award-winning Italian restaurant and Neapolitan pizzeria with a straightforward approach to classic Italian comfort food.