Parlay is a sports bar and American-style barbecue restaurant for gut-busting smoked brisket, fat stacked burgers, and sandwiches.

Smokin’ Hog is an American-style barbecue restaurant that serves up smoked brisket, ribs, sandwiches, and tacos, run by husband and ...

Lawry’s The Prime Rib is a famed steakhouse by way of Beverly Hills, specializing in roasted prime rib.

Wuli is a chic and casual Korean restaurant in Changning, Shanghai. The food is traditional Korean — all delicious and ...

Bottega is an award-winning Neapolitan pizza concept that aims to please with a hip and trendy space. Authentic pizzas, affordably ...

Bottega is an award-winning Neapolitan pizza concept that aims to please with a hip and trendy space. Authentic pizzas, affordably ...

Mona is a Mediterranean-Asian fusion bistro at high-profile photography museum Fotografiska Shanghai, located along the Suzhou Creek.

Cilan is a contemporary restaurant that serves cuisines from the West of China with a creative twist. It is backed ...

High Yaki The Sea is a seafood-centric Japanese grill restaurant in Xuhui, Shanghai. It is the sister branch of yakitori ...

Cuivre is a long-standing French restaurant in Shanghai, helmed by chef Michael Wendling. Classic French flavors with a modern twist ...