The Plump Oyster is a long-standing western seafood restaurant in Shanghai, known for its fresh oysters sourced from regions worldwide.

From the Plump Oyster Group comes a third iteration of the brand. This location leans towards a bistro with East-meets-West small plates, plus a good selection of oysters.

Coquille is a high-end western restaurant that specializes in seafood. It is also famous citywide for their Beef Wellington.

The Cannery is a beloved gastrolounge that channels the spirit of the North American West Coast. Popular for brunch, seafood, and beer program.

Mercado 505 is an upmarket Spanish and Mediterranean restaurant known for its high-quality seafood. It is backed by…

RAW Eatery & Wood Grill is a Shanghai institution for josper-fired steaks and seafood. Excellent steaks, lobster ceviche, and beef tartare in a lively space.