From the Plump Oyster Group comes a third iteration of the brand. This location leans towards a bistro with East-meets-West ...

Falo is an Italian restaurant in Gubei led by chef Nakamura "Nori" Norihiro. Dishes bear Japanese influence, complemented by charcoal ...

Semola is an Italian restaurant in Shanghai specializing in "countryside cooking" that combines the charm of a traditional eatery with the ...

Limo Limo is a cozy Italian eatery in Shanghai specializing in handmade pasta and house-made sauces.

Grinder is a solid burger joint located within the MIX320 complex in Changning. House-ground beef patties for burgers that start ...

Alinta is a Western bistro inspired by Australian dining culture, located in Shanghai's Jiashan Market. Creative dishes with an Asian ...

Ti-Akol Bistro offers a blend of Shanghai nostalgia and Viennese charm in a century-old building. Cozy dining, casual bistro food, ...

Jellooo Bistro in Shanghai’s Xintiandi serves an all-day dining menu with elevated bistro dishes, truffle pasta, steaks and desserts.

Coquille is a high-end western restaurant that specializes in seafood. It is also famous citywide for their Beef Wellington.

VIVANT by Johnny Pham is a fine dining restaurant that fuses French and Asian flavors. Think dishes like bouillabaisse with ...

Nebula is a Spanish molecular fine dining restaurant led by chef Jonatan Rubio. Think foods transformed: liquid nitrogen, foam, gels, ...

1929 by Guillaume Galliot is a fine French restaurant serving refined classics of pâté en croûte and bouillabaisse alongside creative ...