Sanchome (三町目寿居酒屋) is a Japanese-run sushi bar and izakaya on Julu Lu. The space is small, yet it…

Sushi Brother is a casual sushi bar by chef-owner Sun-San, operator of high-end high quality omakase restaurant Ochiyo. Quality sushi for under ¥200.

Ren He Guan (人和馆) is an excellent Chinese restaurant that does Shanghainese classics. The best hong shao rou in Shanghai is right here.

Tofu Village (豆腐村) is a Chaoxian Zu (ethnic Korean Chinese) restaurant known for making fresh batches of tofu.

San Bai Bei is a Chinese restaurant that specializes in Ningbo cuisine, heavy on seafood. It's lively, oozing with energy, and is akin to a "Chinese pub".

Yuangu Yunjing (元古雲境) is a creative Chinese restaurant popular for its beautiful design aesthetic, afternoon tea, and modern cuisine that won't break the bank.

Yuangu Yunjing (元古雲境) is a creative Chinese restaurant popular for its beautiful design, afternoon tea, and inventive modern cuisine that won't break the bank.

Yuangu Yunjing (元古雲境) is a creative Chinese restaurant popular for its beautiful design aesthetic, afternoon tea, and modern…

Located within a historic 1920s building at Bund 27, The House of Roosevelt, this venue boasts unobstructed views of the Bund and Lujiazui skyline.

Highline is a modern American restaurant popular for brunch and its breathtaking downtown terrace.

Venture out to a residential area in Pudong district for jiggly wriggly braised pork hock at A Yue Bao. A delicacy for fans of gelatinous fatty pork.

Cila is a contemporary Chinese restaurant in Shanghai inspired by Xibei northwestern Chinese cuisine with an emphasis on Chinese wines.