Jellooo Bistro in Shanghai’s Xintiandi is an all-day dining restaurant by the Holiland Group, known for EHB and VIVANT. Opened in December 2024, the space features soft cream tones, a two-level dining area with a skylit atrium, and outdoor seating.

The menu focuses on elevated bistro staples like open-faced sandwiches, pastas, salads, and roasts. Highlights include the Fried Chicken Burger and the Beef Tartare made with grass-fed Angus tenderloin. Heavier options, ones that lean toward premium pricing, include truffle pasta, ribeye steak, and lobster spaghetti, though some dishes lean toward premium pricing. Desserts like flambéed Baked Alaska and waffles with lingonberry jam add a sweet finish.

While Jellooo Bistro offers solid dishes and a stylish setting, its tourist-friendly vibe and location in bustling Xintiandi make it feel more tailored for visitors than residents.

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