Liu Tang Men, is a mainstay for Sichuan noodles in Shanghai. A dozen noodles to choose from, but ones to ...

Yuangu Yunjing (元古雲境) is a creative Chinese restaurant popular for its beautiful design, afternoon tea, and inventive modern cuisine that ...

Venture out to a residential area in Pudong district for jiggly wriggly braised pork hock at A Yue Bao. A ...

Cila is a contemporary Chinese restaurant inspired by Xibei cuisine, northwest of China. Lamb and beef from Ningxia Gansu, emphasis ...

Lao Men Kuang is a traditional Beijing-style hotpot chain that specializes in hand-cut lamb and beef. It is also listed ...

Ren He Guan is an excellent Chinese restaurant that does Shanghainese classics. Despite being a Michelin one-star, the average check ...

Cellar To Table is a restaurant serves a mix of Italian and Mediterranean cuisine with European broad strokes, led by ...

RAW Eatery & Wood Grill is a Shanghai institution for josper-fired steaks and seafood. Excellent steaks, lobster ceviche, and beef ...

Pirata is a Spanish restaurant and tapas bar by Chef Ling Huang. It is a fan favorite of many seeking ...

FOTY is a mono-product bakery that specializes in Kouign Amann, a buttery dessert of laminated pastry.

Smokin’ Hog is an American-style barbecue restaurant that serves up smoked brisket, ribs, sandwiches, and tacos, run by husband and ...

Barules is a hyper-creative bar that does custom cocktails, odes to cocktail legend Dick Bradsell, and Barules signatures in a ...