Shanghai F&B News Archives - Page 11 of 12

The Shanghai Scoop – Food & Drink News (November 2018)

This Scoop: UP Shanghai is fast becoming the go-to spot for the city’s nightowls, plus cocktail bar Odd Couple and “exotic Cantonese” restaurant

Polux by Paul Pairet – Opening in Shanghai March 2019

Luminary chef Paul Pairet of Ultraviolet and Mr & Mrs Bund opens Polux, a Parisian-inspired cafe in Xintiandi, Shanghai.

The Shanghai Scoop – Food & Drink News (October 2018)

This Scoop: Asia’s hottest lifestyle destination CÉ LA VI to open in Shanghai, along with luxury hotel brand Rocco Forte. Chef/forager Elijah Holland to open Bloom, a laborious undertaking that pushes the limits of running a sustainable, zero-waste restaurant in China.

The Shanghai Scoop – Food & Drink News (September 2018)

The Shanghai Scoop is a monthly column dedicated to the latest food and drink news happening in Shanghai. This Scoop: izakaya Comma, patisserie Ma Tatin, omakase Hulu Sushi, sensationalist all-day brunchy restaurants, and more.

Eat Hairy Crab in Shanghai with UnTour Food Tours

The arrival of fall in Shanghai means one thing: hairy crab season. UnTour is bringing back their popular hairy crab tour—four dates available!

Michelin Guide Shanghai 2019 – Full List & Photos

Read on for the full list of Michelin starred restaurants in Shanghai. Plus, exclusive photos from the event, featuring Ultraviolet, Taian Table, PHENIX, and more.

The order counter at Latin Woo with bright neon lights

The Shanghai Scoop – Food & Drink News (August 2018)

The Shanghai Scoop is a monthly column dedicated to the latest food and drink news happening in Shanghai. An affordable French bistro, a slew of second and third locations, and a haute vegan restaurant on the horizon.

The Shanghai Scoop – Food & Drink News (July 2018)

The Shanghai Scoop is a monthly column dedicated to the latest food and drink news happening in Shanghai. The Bund gets new blood, more malls in Shanghai, and a quick look at EDITION Shanghai.