Madame Ching is a contemporary Asian restaurant and bar in Jing'an, Shanghai, serving up tapas-style small plates with strong Cantonese influence.

Smokin' Bowl is Smokin' Hog's grab-and-go concept, serving rice bowls, house-made tortas, and cinnamon rolls.

Love Sushi (瑷鮨) is an omakase restaurant at Plaza 66 in Jing'an, helmed by chef Ma Shifu, a 20-year veteran.

Focaccia Nerds is a sandwich shop in Shanghai serving fresh-made focaccia sandwiches.

Deng Ji a Sichuan restaurant in Jing'an, the more accessible counterpart to its sister restaurant, Nan Xing Yuan, a Michelin selected restaurant in Shanghai.

Blossom is a casual Chaoshan and Cantonese restaurant operated by the same group behind Michelin one-star Amazing Chinese Cuisine.

Rongjia Noodles serves milky, collagen-rich broth with tender yellow croaker and springy noodles, alongside Chaozhou-style bites. (Bib Gourmand)

Sultan is a halal Turkish restaurant in Shanghai. The menu is gigantic — mezze, grilled meats, kebabs, and desserts, they have it all.

Alea is a casual fine dining restaurant in Shanghai where Ningbo heritage and Chinese influences join with Western culinary technique.

Rambu is creative Southeast Asian restaurant in Shanghai, serving up a contemporary take that feels bold, playful, and deeply personal.

Mi Shang Prada Rong Zhai is Prada's first fine dining destination in Asia, located in Shanghai. Modern Italian food and exquisite pastries.

Feral is a Banh Mi shop in Jing’an, delivering legitimately authentic Vietnamese sandwiches. The bread is 100% on point!