Pastificio Momenti: Italian Approved Fresh Made Pasta in Shanghai
Hunting for good pasta in Shanghai without having to break the bank? Pastificio Momenti’s fresh made pastas are just under ¥100!
VERIE Bakehouse for French Pastries in Xintiandi, Shanghai
Located on the ground floor of Xintiandi Style II is VERIE Bakehouse, a bakery churning out some seriously buttery viennoiseries.
Mediterranean Fusion at Mona, Fotografiska Shanghai Museum
Mona is a Mediterranean fusion bistro on the ground floor of Fotografiska Shanghai, a high-profile contemporary museum in Jing’an.
Here’s a Solid (And Cheap) Dim Sum Restaurant in Shanghai
Found! A solid Chinese restaurant for dim sum in Shanghai: Han Lin Xuan. It’s tasty AND cheap. Dim sum is served daily.
Barules Shakes Up The Shanghai Cocktail Scene
Veteran bartender Sam Kuan returns to reopen Barules, shaking up the Shanghai cocktail scene with hyper-creative custom drinks in an energetic space.
Parlay: Gut-Busting American Barbecue in Shanghai
American-style barbecue makes a home in Shanghai, serving up gut-busting portions of juicy, overnight-smoked brisket and fat stacked burgers.
Terrakota Shanghai: Weekend Brunch in the Glasshouse
Terrakota Shanghai does brunch! A Mediterranean sharing menu with free-flow in the gorgeous glasshouse dining room in Jing’an.
Scarpetta Shanghai: Exquisite Pastas & Pizzas
Shanghai’s long-standing Italian restaurant Scarpetta undergoes a rebirth, dishing up Italian handmade pastas and luxurious pizzas.
Pony Up: A Lively Cocktail Bar by Bartender Dre Yang
Bartender-operator Dre Yang opens Pony Up, his first independent cocktail bar in Shanghai, pouring fun signatures & twists on classics.
Cellar To Table Wows, Francesco Bonvini’s New Menu
Cellar To Table impresses with a new menu from executive chef Francesco Bonvini. Highlights see dry-aged whole fish and handmade pastas.