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NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Recommended
      • Hip & Trending
      • Shanghainese
      • Michelin Starred
      • French
      • Noodles
    • Bars
    • Bakeries & Pastry
  • Book Restaurants Here
  • Restaurant Reviews
    • Fine Dining
    • Chinese
    • Japanese
    • Michelin-Starred Restaurants in Shanghai
  • Bar Reviews
  • Guides
    • Shanghai Xiao Long Bao Guide
    • Best Hairy Crab Restaurants
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
  • Contact Me

Browsing Tag

Shanghai F&B News

103 posts

Featuring food and drink news in Shanghai, from new restaurant and bar openings to closings around town, guest shifts, events, and breaking stories.

PAC, Park Avenue Central, a new dining and lifestyle hub in Jing'an, Shanghai

PAC Shanghai: A New Dining Hub in Jing’an

Newly minted in Shanghai’s Jing’an district is PAC, a dining hub with 20+ restaurants and cafes.
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New restaurants and bars opening in Shanghai

The Shanghai Scoop: Food & Drink News (February 2025)

Restaurants coming soon to Shanghai: Aster by Joshua Paris, Sunday’s Modern Diner, Bar O.J. Now open are restaurants 1929 by GG, Vivant by Johnny Pham, Nebula, and more.
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The Big List of Shanghai Restaurant Closures in 2024

More than 100 restaurants (that I know of) closed in 2024 in Shanghai. Big name brands pull out of China and familiar favorites end their run.
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Camel Group Closes: Bull & Claw, El Santo, KIN, DOC

The Camel Group abruptly closes all Shanghai restaurants, including The Bull & Claw, El Santo, DOC, and KIN, and leaves a trail of debt behind.
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Ultraviolet by Paul Pairet, Shanghai, China

Michelin 3-Star Ultraviolet by Paul Pairet Closing in 2025

Renowned chef Paul Pairet, the creative mind behind Ultraviolet, announced that the Michelin three-star Shanghai restaurant will close sometime in 2025.
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Michelin Guide Shanghai 2025

Michelin Guide Shanghai 2025: Michelin Restaurants & Bib Gourmands

The Michelin Guide Shanghai 2025 awards 52 restaurants with stars and 30 with a Bib Gourmand. Vegetarian Chinese restaurant Fu He Hui climbs up to two stars.
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New Wave by Da Vittorio closes in Shanghai.

The Shanghai Scoop: Food & Drink News (June 2024)

Some fine dining chefs turn to casual concepts, while others soldier on with prix fixe menus. A number of restaurant closures wrack the city.
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The Shanghai Scoop: Food & Drink News (April 2024)

Bottega 2.0, popular nightclub Le Baron returns, as does speakeasy Barules. The SG Group reopens Speak Low and new cocktail bar Swirl.
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The Shanghai Scoop: Food & Drink News (February 2024)

Restaurant openings crowd into Jing’an with Italian street food, barbecue, sandwiches, and the return of vegetarian restaurant Duli.
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The Shanghai Scoop: Food & Drink News (January 2024)

Canopia brings the Yunnan rainforest to Shanghai. New restaurants Babar, NABI, and Chiuchow Darling, and luxury hotels Regent and Kimpton.
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Posts pagination

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Newest Listings
  • Blossom by Amazing Chinese Cuisine
    Blossom, a Cantonese restaurant by Amazing Chinese Cuisine located in Shanghai.
  • Ieyasu Tsukemen & Izakaya (Mengzi Road)
    Ieyasu is a Japanese restaurant specializing in ramen and tsukemen in Shanghai
  • Lai Lai Lai Thai Restaurant
    Lai Lai Lai is a Thai restaurant in Shanghai
New Featured Restaurants
  • Amazing Chinese Cuisine Opens Blossom, Casual Chaoshan and Cantonese
    Blossom, a Cantonese restaurant by Amazing Chinese Cuisine located in Shanghai.
  • Lai Lai Lai Brings Thai Street Vibes to Shanghai
    Lai Lai Lai is a Thai restaurant in Shanghai
  • Shanghai Brunch & Bakery O’Mills New Concept: Firewood Alchemy
    O'Mills Firewood Alchemy is a creative restaurant in Shanghai that does grilled dishes, pizzas, and fusion dishes that lean Asian.

nomfluence

Rachel Gouk | Writing about food & drink since 2011

Following the release of the latest Bangkok Michel Following the release of the latest Bangkok Michelin Guide, @restaurant_suhring was awarded three Michelin stars — making it one of only two restaurants in the city to receive the highest honor. 

I sat down with @thomas_suhring and @mathias_suhring talk about what that moment really means.

Childhood memories and family traditions, playfulness on the plate and an ode to the German hunting season, their food tells a story that carries a deep sense of home.

The Highlights: 

- Brathering - Pickled then pan-seared herring fish with kombu seaweed gel, chervil and horseradish cream. 

- Wildpastete, a dish that represents the hunting season in Germany. A work of art made with game meat of wild boar, dear, and pheasant, plus duck liver, lardo de Colonnata, black truffle, and Pistacchio. 

- Spatzle with Bavarian mountain cheese sauce, crispy onions, freshly shaved winter white truffles. 

- Butter poached turbot served with zucchini and summer squash, caviar, and clam, finished with seaweed-infused cream and vin jaune.

- Brittany blue lobster in vanilla butter with lobster bisque, hazelnut oil, rutabaga ravioli & persimmon. 

Sühring is also No. 11 on the Asia’s 50 Best.

#michelinguide #asias50best #bangkokfood #finedininglovers #chefsoninstagram
Sunday Funday! 🥩 😂 When you have access to some Sunday Funday! 🥩 😂 

When you have access to some really good ingredients and have all the kitchen equipment you can dream of right at home. 

Sukiyaki! With M7-9 Australian Wagyu and home-made warashita by @timbecq 

🤔 Having a restaurant grade slicer at home… Worth it? yes or no? 

#cookingathome #sukiyaki #foodreels #lifehacks #japanesefood
Pastificio Moménti is now open at Bicester Suzhou Pastificio Moménti is now open at Bicester Suzhou Village! 

Italian fresh hand-made pastas made daily, pizza, hearty mains and appetizers, with Italian cocktails & wines. 

〰️〰️〰️〰️〰️
🔘 Pastificio Moménti Suzhou
📍 969 Yangcheng Huang Road, Bicester Suzhou Village 阳澄环路969号比斯特苏州购物村N4单元
〰️〰️〰️〰️〰️
#suzhoulife #苏州 #suzhou #suzhouchina #shanghaifoodie
Shout out to @gianlucaserafin who’s serving up som Shout out to @gianlucaserafin who’s serving up some really tasty pastas at DG CAFFÈ. 

Loved the Maccheroncini al Forno — think lasagna, but with maccheroncini and an even richer depth thanks to a ragu bolognese punched up with n’duja and bechamel. 

Don’t miss the Parmigiana di Melanzane, a dish that instantly brought me back to Atto Primo. Thin sheets of tender eggplant are layered with an intense tomato sauce, finished with a crust of parmigiano reggiano, fresh basil and roasted cherry tomatoes. 

〰️〰️〰️〰️〰️
🔘 DG CAFFE
📍 L201 & L202, 2/F, Citic Square, 1168 Nanjing Xi Lu 南京西路1168号中信泰富广场2楼L201及L202 
📞 52912807
〰️〰️〰️〰️〰️

#shanghaifood #shanghairestaurant #pasta #dolceandgabbana #italianfood
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Copyright © 2018 - 2025 Nomfluence / Rachel Gouk. Photos taken by Rachel Gouk unless otherwise specified. Content on this website is not to be used or replicated without prior consent.
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