Deal Hunting? Try KLAY’s Lamb Leg Biryani Mondays
Modern Indian restaurant KLAY does a fantastic deal on Mondays: Lamb leg biryani for ¥199, enough for two to share!
THE FIRE: Western Grill & Free-Flow Brunch in Jing’an
Creative twists on familiar favorites with Mediterranean influences at this Western grill in Jing’an. Free-flow brunch on weekends.
DG CAFFÈ: Excellent Pastas & Winter Dishes, Afternoon Tea
DG CAFFÈ by luxury brand Dolce&Gabbana delivers comforting Italian food in Shanghai worthy of high praise.
Han Kim Nam: No Frills Korean Comfort Food
No-nonsense Korean comfort food at Han Kim Nam. Hearty stews of Army Pot or with octopus and pork belly, plus Korean fried chicken and grilled meats.
ZUP Pizza Bar Reopens: Thin-Crust Pizzas & Sandwiches
Community favorite ZUP Pizza Bar has reopened on Shaanxi Bei Lu. Hail, the return of Chicago grid-cut tavern-style thin pizzas, smash burgers, and garlic knots.
Hanok: A Cool Korean Bar & Eatery in Jing’an
Hanok is visually enticing Korean bar and eatery in Jing’an that deals in seltzers, cocktails, and Korean spirits. A slick yet casual space with upbeat ambiance.
Mediterranean Fusion at Mona, Fotografiska Shanghai Museum
Mona is a Mediterranean fusion bistro on the ground floor of Fotografiska Shanghai, a high-profile contemporary museum in Jing’an.
Bottega Opens in Jing’an! Garden Terrace & New Pizzas
Award-winning Neapolitan pizza maestros Bottega has opened its second Shanghai location in Jing’an district! New pizzas and a beautiful garden-facing terrace.
Barules Shakes Up The Shanghai Cocktail Scene
Veteran bartender Sam Kuan returns to reopen Barules, shaking up the Shanghai cocktail scene with hyper-creative custom drinks in an energetic space.
American Barbecue Restaurant Smokin’ Hog Opens in Jing’an
Barbecue brand Smokin’ Hog has graduated from delivery-only to a full restaurant in Jing’an. Smoked brisket, ribs, and pulled pork, ahoy!