NOMFLUENCE
  • Directory
  • Restaurants
    • Recommended
    • Hip & Trending
    • Contemporary Chinese
    • Shanghainese
    • Michelin Starred
    • French
  • Online Booking
  • Reviews
    • All Restaurants
    • All Bars
    • Shanghai F&B News
  • Guides
    • Xiao Long Bao in Shanghai
    • Hairy Crab in Shanghai
    • Michelin Starred Restaurants in Shanghai
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
    • About
    • Contact Me
Full Directory
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
  • Restaurants
    • Recommended
    • Hip & Trending
    • Contemporary Chinese
    • Shanghainese
    • Michelin Starred
    • French
  • Online Booking
  • Reviews
    • All Restaurants
    • All Bars
    • Shanghai F&B News
  • Guides
    • Xiao Long Bao in Shanghai
    • Hairy Crab in Shanghai
    • Michelin Starred Restaurants in Shanghai
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
    • About
    • Contact Me

Rachel Gouk

546 posts
Rachel Gouk has been writing about food and drink in Shanghai since 2011. She is a food critic, writer, photographer, and F&B consultant based in Shanghai. Nomfluence was founded in May 2018 as a means to express her love for the Shanghai F&B scene. Follow her blog www.nomfluence.com or on Instagram @nomfluence.
Champagne brunch at Jade on 36, Pudong Shangri-la Shanghai. Photo by Rachel Gouk @ Nomfluence

A Classy Shanghai Brunch: Jade on 36 with Free-Flow Champagne

Jade on 36 is a brunch destination for a classy occasion, serving set menu of re-imagined French dishes with free-flow champagne.
Goose Island expands with Taprooms across Shanghai.

Goose Island Beer Company Expands in Shanghai with “Taproom”

Satellite bars Goose Island Taproom to open across China. A dozen beers on tap, Chicago-inspired bar bites, and hella good deals on brews.
Wine bar Fenoli opens a Jing'an location, offering grilled mains in addition to their creative small plates.

Popular Wine Bar Fenoli Opens Second Location in Jing’an

Fenoli, a wine bar on Sinan Lu expands with a second location in Jing’an. Creative small plates and grill dishes to share.
The Best Scallion Pancakes (Cong You Bing 葱油饼) in Shanghai. Photo by Rachel Gouk @ Nomfluence.

Best Scallion Pancakes (Cong You Bing) in Shanghai

Looking for the best scallion pancakes in Shanghai? From street carts to popular chains, here’s where to eat the savory Chinese snack.
Bella Vita is a casual Italian restaurant in Jing'a, Shanghai. Photo by Rachel Gouk @ Nomfluence.

​Bella Vita Jing’an: Solid Pizzas & Generous Grill Platters

Bella Vita is a casual Italian restaurant in Jing’an that does good, simple, and tasty Italian comfort food—pizzas, pastas & grilled meats.
Michelin Young Chef Award recipient and Asia's 50 Best chef Jason Liu opens Ling Long in Shanghai. Photo by Rachel Gouk @ Nomfluence.

Ling Long Shanghai: Chinese Fine Dining by Chef Jason Liu

Chef Jason Liu of Michelin and Asia’s 50 Best fame opens Ling Long Shanghai, a contemporary Chinese fine dining restaurant.
Sunday seafood brunch buffet at the Waldorf Astoria Shanghai. Photo by Rachel Gouk @ Nomfluence

Sunday Seafood Buffet at The Waldorf Astoria Shanghai

The Waldorf Astoria Shanghai has a Sunday seafood brunch buffet loaded with premium seafood and dry-aged steaks! ¥698 for Nomfluence readers!
8 1/2 Otto e Mezzo Bombana is a Michelin two-star Italian restaurant in Shanghai. Photo by Rachel Gouk @ Nomfluence

Michelin-Starred Lunch at 8 ½ Otto e Mezzo BOMBANA, Shanghai

8 ½ Otto e Mezzo BOMBANA is a Michelin two-star Italian restaurant in Shanghai. Don’t have deep pockets? Try the lunch to whet your palate.
A Guide to restaurants and bars in Shanghai by Nomfluence.

The Shanghai Scoop: Food & Drink News (March 2023)

Michelin restaurants Narisawa (Tokyo) and Ling Long (Beijing) to open in Shanghai. Omakase from Chef Terada-San, Fuchun’s xiaolongbaos are back.
Mimi and Tiantian Wang, co-founders of RAC and Ze-Tian. @ Nomfluence

Shanghai F&B Superwomen: Twins Mimi and Tiantian Wang

Co-founders Mimi Wang of popular cafe RAC and Tiantian Wang of national dorayaki chain Ze-Tian. Twins in the same industry share their story.

Posts pagination

Previous 1 … 29 30 31 … 55 Next
Newest Listings
  • Melt in July (七月柿 Farm House)
    Interiors at Melt in July restaurant, a wide angle showing a large space with banquette seating.
  • Leyas Middle Eastern Cuisine
    Leyas is a modern Middle Eastern, halal-friendly restaurant in Xintiandi, Shanghai.
  • Caffe Yaya
    The bar at Caffe Yaya for coffee, gelato and drinks
  • JUJU Shanghai
    The facade of JUJU Korean barbecue restaurant in Shanghai.
New Featured Restaurants
  • Atelier Kaulou: Shanghai’s New Cantonese Showpiece
    An extravagant display for the Boston lobster mapo tofu dish at Atelier Kau Lou Cantonese restaurant
  • Caffe Yaya: Chinese-Italian Pasta & Viral Affogatos
    Spaghetti with tomato sauce topped with a bright yellow yolk
  • Affordable Omakase Uni Shushi Expands To Xintiandi
    Chef cutting tuna into sushi pieces
  • Spago Shanghai’s New Free-Flow Brunch: Malibu on the Bund
    The terrace view at Spago Shanghai overlooks the Bund view.
Popular
  • Lai Lai Xiao Long Bao (莱莱小笼) (Huangpu)
  • Sheng Yong Xing (晟永兴) (The Bund)
    Best peking duck in Shanghai at Sheng Yong Xing
  • Bastard
  • Cejerdary (蟹家大院) (The Bund)
    Best hairy crab noodles in Shanghai at Cejerdary
Deals
Sorry! Couldn't find anything for that search term. Please try again.
0
0
0
Copyright © 2018 - 2026 Nomfluence / Rachel Gouk. Photos taken by Rachel Gouk unless otherwise specified or provided by venues. Content on this website is not to be used or replicated without prior consent.
NOMFLUENCE
Back to top