A curated directory of restaurants, bars, hotels, and cafes in Shanghai.
Click here to view restaurants with Online Booking!
The Upper Room is a Bund-side cocktail bar in Shanghai with a rooftop terrace and a pretty spectacular view.
Share The Upper Room (Closed)
Imperial Treasure is a Michelin starred Cantonese restaurant by The Bund that's popular for its noon-time dim sum.
Share Imperial Treasure Shanghai (御宝轩)
Lost Heaven on the Bund is an upscale restaurant specializing in authentic Yunnanese cuisine. A popular destination for first-time Shanghai ...
Share Lost Heaven On The Bund
Mercato is an upscale Italian restaurant by renowned chef Jean-Georges Vongerichten. Wood-fired pizzas and fresh pastas with a view of ...
Share Mercato by Jean Georges
Jean Georges Shanghai is a French fine dining restaurant by renowned Chef Jean-Georges Vongerichten. French culinary techniques with Asian influences. ...
Share Jean Georges Shanghai
Da Vittorio Shanghai is a Michelin two-star Italian fine dining restaurant on The Bund.
Share Da Vittorio Shanghai
Atelier Izakaya is a Japanese restaurant serving up creative izakaya bites, yakitori, dishes with Asian-inspired flavors, and cocktails.
Share Atelier Izakaya (The Bund)
Da Hu Chun has been serving up fluffy shengjian bao since 1932. Get the classics of pork, prawns, and crab ...
Share Da Hu Chun (大壶春) (Zhejiang Middle Road)
Da Hu Chun has been serving up fluffy shengjian bao since 1932. Get the classics of pork, prawns, and crab ...
Share Da Hu Chun (大壶春) (Yunnan South Road)
Da Hu Chun has been serving up fluffy shengjian bao since 1932. Get the classics of pork, prawns, and crab ...
Share Da Hu Chun (大壶春) (Sichuan Middle Road)
8 ½ Otto e Mezzo BOMBANA is a Michelin two-star Italian restaurant in Shanghai and a culinary fixture of the ...
Share 8 1/2 Otto e Mezzo BOMBANA
Nautical-themed The Captain is a (slightly) cheaper alternative to the Bund-side rooftop bars. Cocktails, a globally influenced food menu, and ...
Share The Captain
Note: Opening hours are subject to change based on seasonality.









