Hulu Sushi is a 12-seater Japanese omakase restaurant led by chef-founder Liu-San. Expect a steady paced meal with plenty of ...

Ramen Mitsuyoshi (满吉拉面) is an excellent ramen shop that specializes in tonkotsu, pork bone broth. The black garlic is my ...

Colca is a Latin American restaurant by veteran chef Eduardo Vargas. Expect traditional ceviches, exceptional seafood entrées, and hearty beef ...

Shu Cai Ji is a hole-in-the-wall snack shop serving up guotie, shengjian bao, and rice fried with pork lard.

Wei Xiang Zhai is the spot for sesame noodles, coated in a creamy, nutty sauce and a splash of chili ...

A Niang Noodle Shop (A Niang Mian 阿娘面馆) is a bastion for Shanghai-style noodles. Chow down on yellow croaker and ...

8 ½ Otto e Mezzo BOMBANA is a Michelin two-star Italian restaurant in Shanghai and a culinary fixture of the ...

The Dining Room, also known as Yue Xuan (悦轩) is a Chinese restaurant that specializes in Jiangnan cuisine. That's food ...

Est. in 2002, Cheng Long Hang is a household name when it comes to hairy crab. Crab dishes of mapo ...

Kong Yi Ji is a Chinese restaurant in Shanghai serving Shaoxing cuisine. Famous for their white-cut chicken, pork belly with ...

Pony Up is a cocktail bar in Shanghai founded by bartender Dre Yang. Homey vibes and easy-to-enjoy cocktails with an ...

The Cannery is a beloved gastrolounge that channels the spirit of the North American West Coast. Popular for brunch, seafood, ...