Coquille’s French Approach to Brunch Classics
A sophisticated French approach to brunch classics at Coquille sees lux versions of eggs, dressed up tartines, and refined entrees.
8 Shanghai Chefs Answer: “Why Do Chefs Hate Brunch?”
Brunch. It’s the meal chefs love to hate. It’s the busiest service with the lowest average check and the unruliest diners. Here’s what chefs had to say.
Best Bloody Marys in Shanghai
If you love Bloody Marys as much as I do, you’d find this list helpful. Here’s a list of Bloody Marys at some of my favorite restaurants & bars in Shanghai.
Paul Pairet’s Polux Opens in Xintiandi, Shanghai
Polux is an all-day dining French café/bistro by luminary chef Paul Pairet in Xintiandi, Shanghai, serving eggs, breakfast, brunch, and rustic French fare.
Shanghai Brunch: Mr & Mrs Bund
Brunch at Mr & Mrs Bund, Shanghai’s premier dining destination on the Bund. Yes, “French,” but not what you think!
Shanghai Brunch: Colca for a Peruvian Twist
Latin American restaurant Colca brings Peruvian flair to Shanghai’s brunch scene with a menu of breakfast plates, ceviche, and unforgettable desserts.