Shanghai’s Bird Hut: Cantonese Roasts Over Rice Done Right
Solid Cantonese roasts over rice from Bird Hut, from juicy goose to crispy pork belly. Perfect for a quick and satisfying meal.
Explained: Yee Sang / Lou Hei Prosperity Salad
Yee Sang or Lou Hei or Yu Sheng is a popular festive dish in Malaysia and Singapore, eaten during Chinese New Year for prosperity and luck.
Suzaku by Wisca: Cantonese Classics & Dim Sum
Wisca (惠食佳), a Cantonese restaurant via Guangzhou with Michelin acclaim brings their brand of Cantonese cuisine and dim sum to Shanghai.
Best Hairy Crab Restaurants in Shanghai
Looking for the best restaurants for hairy crab in Shanghai? From all-crab menus to crab topped noodles, here are some of the best the city has to offer.
Kong Yi Ji: Shaoxing Specialty Dishes and Hairy Crab
Kong Yi Ji is a Chinese restaurant serving up Shaoxing cuisine, known for their white-cut chicken, pork belly with meigancai, Shaoxing wine, and hairy crab.
Yuangu: Elegant Creative Chinese, Gorgeous Design
Yuangu Yunjing is a creative Chinese restaurant popular for its beautiful design aesthetic and afternoon tea. The food is excellent, as is the service.
A Solid (And Cheap) Dim Sum Restaurant: Han Lin Xuan
Found! A solid Chinese restaurant for dim sum in Shanghai: Han Lin Xuan. It’s tasty AND cheap. Dim sum is served daily.
The Best Peking Duck in Shanghai
Crispy skinned with tender meat and rich flavor. Here some of the best restaurants for Peking Duck in Shanghai at different price points.
Spice Crazed: La Fu You Sichuan Kitchen in Jing’an
Head over the La Fu You, a new Sichuan restaurant Shanghai’s Jing’an district that’s bringing some serious heat. Highly recommended!
Contemporary Chinese in Shanghai: Cila for Xibei Cuisine
Cila is a contemporary Chinese restaurant inspired by Xibei cuisine from northwestern China. Charcoal grilling, lamb, and spices.