Sakaba Malabar: A Spanish Restaurant with a Japanese Twist
Sakaba Malabar is a sleek and stylish restaurant and bar on Wuding Lu serving up Spanish food with a Japanese twist.
3 Underground Bars in Shanghai: Tang, Cave, Hole In The Wall
Three super under-the-radar bars catering to Shanghai’s subculture. An after-hours place with beds, one for metal heads, and one for open mic nights.
Fat Pho: Hip & Trendy Vietnamese Restaurant Chain For Affordable Noods
Fat Pho, a fast-casual Vietnamese restaurant chain in Shanghai (and beyond) lauded for its tasty noodle soups, consistency, and affordability.
Shanghai Institution RAW Eatery, Terrific Josper-Fired Steaks & Seafood
RAW Eatery is a Shanghai institution that has been captivating diners since 2016. Josper-fired steaks and seafood, and fantastic ambiance.
Suzie’s Garden Is This Season’s Hot New Opening
Suzie’s Garden is Shanghai’s hottest new restaurant. The stunning villa locale woos with impressive food; order the dry-aged pigeon paella.
20 Years of Azul! Interview with Chef-Founder Eduardo Vargas
Shanghai’s Latin-Spanish restaurant Azul celebrates its 20th anniversary, a momentous milestone for Eduardo Vargas’ flagship brand.
Mexican Restaurant & Bar Chihuahua for the Best Tacos in Shanghai
The very best of Mexican street food, and in my opinion, the best tacos in Shanghai at Chihuahua Mexican restaurant and bar.
The Pine: Chinese-French Fine Dining in a Garden Villa
Elegant “Chinese-style French cuisine” in a garden villa on Changle Lu. Seasonal set menus that marry the best of both worlds.
The Latina Story: 25 Years of Brazilian Churrasco in Shanghai
Shanghai institution Latina Brazilian Steakhouse celebrates an astounding 25 years. Haven’t been to Latina? It’s about time you did.
Levi’s Stroopwaffles Brings Dutch Cookies To The Shanghai Masses
Levi’s Stroopwaffles brings the popular Dutch biscuit-cookie to the Shanghai masses with a brick-and-mortar in Jing’an.