Rachel Gouk has been writing about food and drink in Shanghai since 2011. She is a food critic, writer, photographer, and F&B consultant based in Shanghai. Nomfluence was founded in May 2018 as a means to express her love for the Shanghai F&B scene. Follow her blog www.nomfluence.com or on Instagram @nomfluence.
New openings in Shanghai! Spago by Wolfgang Puck, Rambu from the team behind Sage, Bar Leone (Asia’s 50 Best Bar #1), Irish bistro Yeats, Capri by Bottega, and more.
Searching for quality meats, artisanal cheeses, or premium seafood but without the price tag? Ziko Kitchen offers some of the finest imported foods in China at flash-sale prices for your home.
New in the Shanghai nightlife scene is Upperwood, a super lounge at INS in Fuxing Park that combines creative restaurant CUN, shisha, and cocktails all in one space.
The best scoops of ice cream and gelato in Shanghai — right here! From the classic flavors to inventive creations, these 20+ shops have something for everyone!