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Full Directory
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
  • Restaurants
    • Recommended
    • Hip & Trending
    • Contemporary Chinese
    • Shanghainese
    • Michelin Starred
    • French
  • Online Booking
  • Reviews
    • All Restaurants
    • All Bars
    • Shanghai F&B News
  • Guides
    • Xiao Long Bao in Shanghai
    • Hairy Crab in Shanghai
    • Michelin Starred Restaurants in Shanghai
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
    • About
    • Contact Me

Rachel Gouk

546 posts
Rachel Gouk has been writing about food and drink in Shanghai since 2011. She is a food critic, writer, photographer, and F&B consultant based in Shanghai. Nomfluence was founded in May 2018 as a means to express her love for the Shanghai F&B scene. Follow her blog www.nomfluence.com or on Instagram @nomfluence.

The Latina Story: 25 Years of Brazilian Churrasco in Shanghai

Shanghai institution Latina Brazilian Steakhouse celebrates an astounding 25 years. Haven’t been to Latina? It’s about time you did.

Tofu Village: Fresh Tofu at this Chaoxian Restaurant in Hongqiao

Tofu Village (豆腐村) is a Chaoxian restaurant in Hongqiao, Shanghai. Fresh tofu made the traditional way, a whole block for just ¥40.
Levi's Stroopwaffles serves up Dutch cookies in Jing'an, Shanghai. Photo by Rachel Gouk @ Nomfluence

Levi’s Stroopwaffles Brings Dutch Cookies To The Shanghai Masses

Levi’s Stroopwaffles brings the popular Dutch biscuit-cookie to the Shanghai masses with a brick-and-mortar in Jing’an.
Best fried chicken in Shanghai. Photo by Rachel Gouk @ Nomfluence

Best Fried Chicken in Shanghai

Craving fried chicken? Me too. These are some of the best spots for fried chicken in Shanghai, featuring Korean and American-style!
Traditional Shanghainese food at in Shanghai at A Yue Bao. Photo by Rachel Gouk @ Nomfluence.

A Pilgrimage To “A Yue Bao” for Hongshao Pork Hock

Head to A Yue Bao, a Chinese restaurant famous for their lip-smacking red braised whole pork hock aka Hongshao Tipang.

New York Bagelous Museum: Not From NY, Not A Museum, Not Bagels

New York Bagelous Museum is one of many in the new bagel craze sweeping Shanghai. But what they’re serving aren’t even real bagels.
Sensational burgers at this hole-in-the-wall in Xuhui district. Is it worth it? Photo by Rachel Gouk @ Nomfluence

Cheers Burger: Queuing for Street-Side Burgers, Worth It?

Online sensation Cheers Burger draws queues all weekend long. Here is what’s on the menu at this hole-in-the-wall burger joint in Xuhui.
Ren He Guan (人和馆) is an excellent Shanghainese restaurant in Shanghai. A Michelin one-star with an average check of ¥250 per person.

Ren He Guan For Excellent Shanghainese Food & The Best Hong Shao Rou

Ren He Guan (人和馆) is an excellent Shanghainese restaurant in Shanghai. A Michelin one-star with an average check of ¥250 per person.
The best afternoon tea destinations in Shanghai.

Best Destinations For Afternoon Tea in Shanghai

From rooftops to famed hotel lobbies to iconic teatime brands, here are the best destinations for afternoon tea in Shanghai.

The Best of Xibo: Xinjiang Classics & Lamb in Shanghai

Hunting for Xinjiang food in Shanghai? Head to Xibo for curated specialties of lamb skewers, stews, mushrooms, fresh baked naans, and more.

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