Juniper: Global Bites with Shanghai’s Largest Gin Collection
Located along Suzhou Creek, Juniper serves up a globally inspired menu that punches above its weight along with Shanghai’s largest gin collection.
Hanro Shanghai: Dry-Aged Korean BBQ That’s A Cut Above
Hanro Shanghai takes the Korean barbecue formula a step further with dry-aged premium meats and champagne.
VICE Shanghai: Chef-Driven Restaurant & Bar by Carlos Sotomayor
Chef Carlos Sotomayor takes the stage at VICE Shanghai, showcasing his globally influenced cooking that has made him a favorite in the city for years.
Akanee: Bangkok-Hip Modern Thai Food in a Shanghai Lane
“New Thai cuisine” at Akanee, the kind trending at hip Bangkok bistros, serving up orecchiette pad Thai and Panang grilled chicken.
Qingchun Perma: Best Value Vegetarian in Shanghai?
Vegetarian restaurant Qingchun Perma in Xintiandi runs like a factory, feeds you like its Reunion Dinner, and somehow keeps it under ¥100.