Wolfgang’s Steakhouse Shanghai: Worth It
Wolfgang’s Steakhouse is an international franchise known for top grade dry aged USDA prime beef. How does Shanghai’s fare, you ask? Mighty fine.
Eat This: BBQ Thursdays at Cages Shanghai
The barbecue at Cages is legit. And if you haven’t been to or heard about Cages Bar & Sports, you’re missing out on one of the most epic sports bars in Shanghai.
5 New Shanghai Restaurants You Might Have Missed (May 2019)
New restaurants: 37 Steakhouse & Bar, Dao Jiang Hu, Da Yi Seafood Hot Pot, Hunter Gatherer Open Kitchen, and Le Xuan.
Street Food: Where to Eat Jianbing in Shanghai
Jianbing is China’s most popular breakfast street food. Here’s where you can find this cheap and tasty snack in Shanghai.
Taian Table: Shanghai’s Michelin Two-Star Restaurant
Michelin one-star Taian Table arrives at Menu 20. Modern Western cuisine with a distinctive Asian touch at this interactive restaurant in Shanghai.
Paul Pairet’s Polux Opens in Xintiandi, Shanghai
Polux is an all-day dining French café/bistro by luminary chef Paul Pairet in Xintiandi, Shanghai, serving eggs, breakfast, brunch, and rustic French fare.
Homeslice Shanghai: Now Serving New Spring 2019 Pizzas
New York style pizza place Homeslice Shanghai launches the new Spring 2019 pizzas. Carbs, baby. Carbs.
Lotus Eatery: A Beloved Yunnan Restaurant in Shanghai
Lotus Eatery is a Yunnan restaurant in Shanghai that does delicious food at honest prices. It is extremely popular, favored by both locals and expats.
Baekjeong: The Korean BBQ Restaurant You Never Heard Of
Korean barbecue restaurant Baekjeong, while popular in LA and NYC, is little known to Shanghai’s foodies. Grilled meats and cheap shochu right here.
Why Ministry of Crab Shanghai is Worth It
Colombo, Sri Lanka’s famed Ministry of Crab opens a restaurant in Shanghai’s People’s Park. Eating ginormous 2kg crabs and dipping into buttery sauces.