Restaurants Archives - Page 4 of 32

Alea Shanghai: Casual Fine Dining with Chinese Accents

Alea is a casual fine dining restaurant in Shanghai where Ningbo heritage meets modern Western technique in an intimate six-table setting.

A beloved Shanghai institution for guotie, two-time Bib Gourmand awarded Hong Yu Fang continues to make pleated-to-order porky potstickers.

Sultan Shanghai serves up an A-to-Z menu of Turkish halal dishes, from mezze and kebabs to breads and baklava in a grand setting.

There’s nothing more Shanghai than xiao long bao. Here’s a big guide to xiao long bao in Shanghai, including my top four restaurants.

New cozier and brighter interiors, and not just Sichuan, but also Yunnan and Guizhou food at Laizhou Bar.

Rambu puts a bold, creative spin on Southeast Asian cuisine — it’s new, yet oddly familiar. This season’s hottest new opening.

Bifengtang, a Hong Kong-style canteen with humble origins that grew into a 50-location national empire.

One of Shanghai’s best buffets just got even better: all-you-can-eat seafood on Friday! Get 20% off!

Celebrate the festive season at Atica and La Diosa! Five dishes to order that are perfect for sharing.

A gnocchi that’s out of this world! Momenti launches new winter pastas and fresh pasta for delivery.