Shanghai’s Koreatown for Sun Jia’s Korean Marinated Crab
Head to Shanghai’s Koreatown in Gubei district for Korean-style marinated crab.
Lai Lai Lai Brings Thai Street Vibes to Shanghai
Casual Thai restaurant Lai Lai Lai channels Bangkok’s street energy, serving up classic dishes from The Land of Smiles.
Shanghai Brunch & Bakery O’Mills New Concept: Firewood Alchemy
New concept from popular brunch & bakery: O’Mills Firewood Alchemy, creative wood-fired roasts and Asian-inspired dishes.
Best Bowls of Ramen in Shanghai
Searching for great ramen in Shanghai? From rich, slow-simmered broths to expertly made tsukemen, these reliable spots come to the rescue when craving strikes.
Alea Shanghai: Casual Fine Dining with Chinese Accents
Alea is a casual fine dining restaurant in Shanghai where Ningbo heritage meets modern Western technique in an intimate six-table setting.
Hong Yu Fang: Shanghai Bib Gourmand Guotie Institution Worth Queuing For
A beloved Shanghai institution for guotie, two-time Bib Gourmand awarded Hong Yu Fang continues to make pleated-to-order porky potstickers.
Sultan Shanghai: Turkish Halal Restaurant With A Massive Menu
Sultan Shanghai serves up an A-to-Z menu of Turkish halal dishes, from mezze and kebabs to breads and baklava in a grand setting.
Tasty New Modern Chinese Bites at Laizhou Gastrobar
New cozier and brighter interiors, and not just Sichuan, but also Yunnan and Guizhou food at Laizhou Bar.
Rambu Levels Up Southeast Asian Flavors in Shanghai
Rambu puts a bold, creative spin on Southeast Asian cuisine — it’s new, yet oddly familiar. This season’s hottest new opening.
The Bifengtang Story: 27 Years of Hong Kong Classics
Bifengtang, a Hong Kong-style canteen with humble origins that grew into a 50-location national empire.