Cabaret Lounge Candor Reopens: Burlesque, Cocktails & Bites
Glamorous burlesque lounge Candor reopens at the Lyceum Theatre, bringing back live performances with cocktails and food.
PuR’aisin Pairs Natural Wines With Yunnan Food
PuR’aisin is a natural wine bar in Changning that serves Yunnan food. It’s a cozy neighborhood spot that’s also dog-friendly.
Goose Island Beer Company Expands in Shanghai with “Taproom”
Satellite bars Goose Island Taproom to open across China. A dozen beers on tap, Chicago-inspired bar bites, and hella good deals on brews.
Cocktail Bars in Shanghai: The Upper Room & Dentree
Bund-side bar The Upper Room to serve a revolving cocktail menu by the J.Boroski team, and Dentree, a sustainable project with drinks by Hope & Sesame.
3 New Openings in Shanghai: Restaurant Fu, KRU On Tap, Huata
The OHA Group opens Restaurant Fu, a traditional Cantonese restaurant; The Flask Group opens bistro-bar KRU On Tap, and upscale Spanish restaurant Huata.
Playful Rum-Based Drinks at Cocktail Bar Sugar Area
Sugar Area is a rum-focused cocktail bar near Tianzifang led by award winning bartender Jackie Lo. Havana bar party vibes.
COA Shanghai: High-Profile Agave Cocktail Bar in Jing’an
COA Shanghai is a bar that specializes in agave spirits and cocktails. Founded by bartender Jay Khan, COA Hong Kong ranks #7 in The World’s 50 Best Bars.
Cocktail Bar Black Rock Shanghai, A Citadel of Whisky
Black Rock Shanghai is no ordinary whiskey-specialized cocktail bar, but rather a citadel of whisky for novices and connoisseurs alike.
2 New Openings: Cages Huangpu, O’Mills Light
lavic restaurant and bar Borsh & Kompot, Cages opens a second location at One East mall near West Bund, and O’Mills has another outpost in Xingfu Lu.
New & Hot: Sakaba Malabar for Spanish-Japanese Food & Drink
Introducing Sakaba Malabar, a sleek restaurant and bar in Jing’an that blends Spanish tapas with Japanese cuisine alongside sakes, cocktails, and wine.