The Bifengtang Story: 27 Years of Hong Kong Classics
Bifengtang, a Hong Kong-style canteen with humble origins that grew into a 50-location national empire.
Holy Good Canteen: Cantonese Chicken Hotpot in Shanghai
Holy Good Canteen is a Cantonese-style hotpot restaurant in Shanghai with a singular obsession: chicken.
Shanghai’s Bird Hut: Cantonese Roasts Over Rice Done Right
Solid Cantonese roasts over rice from Bird Hut, from juicy goose to crispy pork belly. Perfect for a quick and satisfying meal.
Suzaku by Wisca: Cantonese Classics & Dim Sum
Wisca (惠食佳), a Cantonese restaurant via Guangzhou with Michelin acclaim brings their brand of Cantonese cuisine and dim sum to Shanghai.
A Solid (And Cheap) Dim Sum Restaurant: Han Lin Xuan
Found! A solid Chinese restaurant for dim sum in Shanghai: Han Lin Xuan. It’s tasty AND cheap. Dim sum is served daily.
3 New Openings in Shanghai: Restaurant Fu, KRU On Tap, Huata
The OHA Group opens Restaurant Fu, a traditional Cantonese restaurant; The Flask Group opens bistro-bar KRU On Tap, and upscale Spanish restaurant Huata.
Loushang: Late Night Cantonese-Style Hotpot in Shanghai
Loushang Hotpot (楼上火锅) is an upmarket Cantonese-style hotpot restaurant in Shanghai that specializes in fresh seafood. Oh, and it’s open until 4am.
Unlimited Dim Sum Brunch at YEN CHA, W Shanghai
The W Shanghai just launched a new dim sum brunch at YEN. It’s all-you-can-eat for ¥268 and it’s pretty damn good. And of course, there’s free-flow.
Hakkasan Shanghai’s Chinese New Year Menu
Diving into the 11-course Chinese New Year menu at Hakkasan Shanghai. Revisiting signatures and exploring CNY traditional foods.
Dim Sum at Sui Tang Li
Dim Sum at Sui Tang Li, a contemporary Chinese restaurant in the Middle House Shanghai.