Madre
Madre is an Italian bakery in Changning district specializing in authentic Italian pastries. Backed by the same people behind Scilla and Da Vittorio Shanghai.
The Best Donuts in Shanghai
From baked and filled to fried and icing dusted, here are the best donuts in Shanghai. Made fresh daily at these cafes around town.
The Fellas Terrace
The Fellas Terrace is an Italian restaurant and bar on The Bund. It tends to attract a party crowd towards the weekend and often hosts ladies’ nights, DJs, and themed parties.
Falo
Falo is an Italian restaurant in Gubei led by chef Nakamura “Nori” Norihiro. Dishes bear Japanese influence, complemented by charcoal grilling.
Semola
Semola is an Italian restaurant in Shanghai specializing in “countryside cooking” that combines the charm of a traditional eatery with the intimacy of a private kitchen.
The Shanghai Scoop: Food & Drink News (March 2025)
50 Best Bar Penicillin to open in Shanghai, Italian cuisine on the rise, plus subs and hotdogs.
Limo Limo (Closed)
Limo Limo is a cozy Italian eatery in Shanghai specializing in handmade pasta and house-made sauces.
Nebula Shanghai: Fine Dining With Spanish Roots
Spanish fine dining restaurant Nebula Shanghai launches its inaugural menu by chef Jonatan Rubio, a culmination of his journey and love for molecular cuisine.
Bresca Bombolini (PAC)
Bresca Bomboloni is a dessert shop specializing in bombolini, filled Italian donuts, priced from ¥22 to ¥26. Fluffy and not too dense.
1929 by Guillaume Galliot Shanghai: Refined French Cuisine with an Edge
1929 by Guillaume Galliot is a fine French restaurant (with an Asian twist) in Shanghai. A stellar pate en croute, Hot & Cold Onion Soup & Cordon Bleu.