NOMFLUENCE

Famed Steakhouse Lawry’s The Prime Rib Opens in Shanghai

Dining institution and famed steakhouse Lawry’s The Prime Rib opens Changning district, Shanghai. Standing rib roast enthusiasts, look out!

Chef Lucky Lasagna’s new dishes at Bambino see fresh handmade pastas and an ossobuco pie. Comforting food with a home-cooked feel.

The Cannery has a surf & turf promo all March long: 500g of M5 rib-eye with a seafood of choice for only ¥398!

Restaurant openings crowd into Jing’an with Italian street food, barbecue, sandwiches, and the return of vegetarian restaurant Duli.

Try Wenzhou’s treasured dishes at SoGood, a cozy bistro in Shanghai. Wine-stewed eel, glutinous rice, and braised pomfret.

Chiuchow Darling is a Chinese restaurant in Shanghai that serves Chaozhou cuisine with an emphasis on “da leng” cold dishes.

New on Wanhangdu Lu in Jing’an is Sub Standard, a hole-in-the-wall churning out excellent sandwiches and pizzas by Jason Oakley.

Babar is a fusion restaurant and wine bar located on the hip ‘n happening Donghu Lu strip. French and Asian influences and wines by the glass.

A contemporary Korean set menu with a playful twist at NAMU, a casual and light-hearted experiential restaurant in Jing’an, Shanghai.

Downright soulful Italian dishes of slow-cooked pork head, house-made spaghetti with tuna, and an off-menu sautéed cappelletti.