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NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Recommended
      • Hip & Trending
      • Shanghainese
      • Michelin Starred
      • French
      • Noodles
    • Bars
    • Bakeries & Pastry
  • Book Restaurants Here
  • Restaurant Reviews
    • Fine Dining
    • Chinese
    • Japanese
    • Michelin-Starred Restaurants in Shanghai
  • Bar Reviews
  • Guides
    • Shanghai Xiao Long Bao Guide
    • Best Hairy Crab Restaurants
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
  • Contact Me
Rambu, a creative Southeast Asian restaurant in Shanghai.

Rambu Levels Up Southeast Asian Flavors in Shanghai

Rambu puts a bold, creative spin on Southeast Asian cuisine — it’s new, yet oddly familiar. This season’s hottest new opening.
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Shanghai's most iconic rooftop restaurant and bar Flair reopens after a facelift. The best view in Shanghai at The Ritz-Carlton Pudong, Shanghai. @ Nomfluence

Best Rooftop Bars in Shanghai (Updated 2026)

Toast champagne at the best rooftop bars in Shanghai! A dozen venues to choose from, including the highest rooftop bar in Shanghai.
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Bifengtang is a Hong Kong-style Cantonese restaurant chain in Shanghai, China

The Bifengtang Story: 27 Years of Hong Kong Classics

Bifengtang, a Hong Kong-style canteen with humble origins that grew into a 50-location national empire.
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Zikoland Ziko Kitchen - gourmet food delivered to Shanghai and throughout China

Ziko Kitchen: Paul Pairet Apero Box & Gourmet Foods Delivered

Gourmet food products delivered throughout China! Ziko Kitchen joins forces with celebrity chef Paul Pairet.
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Where to buy galette de rois, king cake in Shanghai.

Where To Find Galette De Rois in Shanghai

​It’s the season for Galette des Rois! Here’s where you can order these deliciously fun almond custard pastries in Shanghai.
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Best seafood buffet in Shanghai

Seafood Buffet! Lobster, King Crab, Caviar at YICAFE

One of Shanghai’s best buffets just got even better: all-you-can-eat seafood on Friday! Get 20% off!
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Where to find Panettone in Shanghai, the Italian Christmas bread.

The Best Panettone in Shanghai for An Italian Christmas

Craving the Italian Christmas bread? Here are some great spots where you can find some excellent panettone in Shanghai.
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The Best Christmas Markets in Shanghai

Best Christmas Markets in Shanghai 2025

Step into the festive frenzy at some of the best Christmas markets in Shanghai for a dose of holiday cheer!
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St Regis on the Bund Shanghai buffet lunch and dinner - Christmas

Hot Deal: Christmas & New Year’s Buffet at St. Regis Brasserie

Celebrate Christmas and New Year’s with a fabulous buffet spread! Carvery, sashimi, seafood on ice — with free-flow.
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Christmas buffet Shanghai Portman Ritz Carlton

Christmas Buffet Dinner at Portman’s Restaurant

Christmas buffet dinner featuring chilled seafood, carvery of turkey and ham, and festive desserts at Portman’s Restaurant.
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  • Best Bowls of Ramen in Shanghai
    Best restaurants for ramen in Shanghai. Photo by Rachel Gouk @ Nomfluence

nomfluence

Rachel Gouk | Writing about food & drink since 2011

Pastificio Moménti is now open at Bicester Suzhou Pastificio Moménti is now open at Bicester Suzhou Village! 

Italian fresh hand-made pastas made daily, pizza, hearty mains and appetizers, with Italian cocktails & wines. 

〰️〰️〰️〰️〰️
🔘 Pastificio Moménti Suzhou
📍 969 Yangcheng Huang Road, Bicester Suzhou Village 阳澄环路969号比斯特苏州购物村N4单元
〰️〰️〰️〰️〰️
#suzhoulife #苏州 #suzhou #suzhouchina #shanghaifoodie
Shout out to @gianlucaserafin who’s serving up som Shout out to @gianlucaserafin who’s serving up some really tasty pastas at DG CAFFÈ. 

Loved the Maccheroncini al Forno — think lasagna, but with maccheroncini and an even richer depth thanks to a ragu bolognese punched up with n’duja and bechamel. 

Don’t miss the Parmigiana di Melanzane, a dish that instantly brought me back to Atto Primo. Thin sheets of tender eggplant are layered with an intense tomato sauce, finished with a crust of parmigiano reggiano, fresh basil and roasted cherry tomatoes. 

〰️〰️〰️〰️〰️
🔘 DG CAFFE
📍 L201 & L202, 2/F, Citic Square, 1168 Nanjing Xi Lu 南京西路1168号中信泰富广场2楼L201及L202 
📞 52912807
〰️〰️〰️〰️〰️

#shanghaifood #shanghairestaurant #pasta #dolceandgabbana #italianfood
Celebrated master of Jiangnan cuisine Chef Yu Bin Celebrated master of Jiangnan cuisine Chef Yu Bin opens his first overseas restaurant, Purple Laurel, located at Gaysorn Amarin mall in Bangkok. Yu Bin’s helmed multiple Michelin and Black Pearl awarded restaurants in China, including the prestigious one-star Jie Xiang Lou in Hangzhou.

In a quick interview, he talks about the differences between Chinese food from China versus overseas Chinese food, global and local trends, and what the future of modern Chinese food looks like. 

@purplelaurel.bkk 

〰️〰️〰️〰️〰️
🔘 Purple Laurel (Bangkok)
📍 Raynue zone, 4/F, Gaysorn Amarin, 502 Phloen Chit Rd
📞 +66 96 668 1616
〰️〰️〰️〰️〰️

#chinesefood #chinafood #bangkokrestaurant #bangkokfood #chinesecuisine
Rambu has been THE opening of the season. It’s fam Rambu has been THE opening of the season. It’s familiar, nostalgic, and playful, done with care and confidence. And honestly, as a Malaysian, it makes me feel so proud to see the flavors of home done like this. 

Kudos to chef @junnishiyama and team!

The veritable signature is the Rendang Donut, a labor of love. Slow-cooked oxtail with deep spices (and chocolate) is compacted into an utterly rich bite.

The Ayam Penyetttt!!! lives up to its exclamation points. The Indonesian-inspired “smashed chicken” is shattering crisp, paired with turmeric aioli and pineapple sambal. Do not miss this.

Next, Nasi Ulam, a rice salad combines fresh herbs, sambal, crunchy shallots and chicken skin. A flavor-bomb that’s pulls at nostalgia.

Rambu even features far-flung ingredients like buah keluak, an earthy-bitter complex flavored nut native to Malaysia. That’s paired with spiced butter and fat creamy mussels on flatbread.

Channeling street food energy is the grilled mutton skewers, wrapped in betel leaf. Meanwhile grilled ox tongue is soaked in an addictive sourdough dashi broth, dusted with toasted rice powder.

Finally, an elevated kaya toast! Homemade kaya, ice cold butter, but with salted egg yolk and a mad genius egg-and-soy cream. Don’t miss the Thai creme caramel. Full Thai tea flavors with this one, paired beautifully with pecans and grilled watermelon & calamansi reduction.

〰️〰️〰️〰️〰️
🔘 @rambu.sh 
📍 966 Wuding Road 武定路966号
📞 19921361351
〰️〰️〰️〰️〰️

#shanghaieats #shanghaifood #onthetable #shanghairestaurant #malaysianfood
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Copyright © 2018 - 2025 Nomfluence / Rachel Gouk. Photos taken by Rachel Gouk unless otherwise specified. Content on this website is not to be used or replicated without prior consent.
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