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NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Recommended
      • Hip & Trending
      • Shanghainese
      • Michelin Starred
      • French
    • Bars
    • Bakeries & Pastry
  • Restaurant Booking
  • Restaurant Reviews
    • Recommended
    • Fine Dining
    • Chinese
  • Bar Reviews
  • Guides
    • Xiao Long Bao in Shanghai
    • Hairy Crab in Shanghai
    • Michelin Starred Restaurants in Shanghai
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
    • About
    • Contact Me

Rachel Gouk

564 posts
Rachel Gouk has been writing about food and drink in Shanghai since 2011. She is a food critic, writer, photographer, and F&B consultant based in Shanghai. Nomfluence was founded in May 2018 as a means to express her love for the Shanghai F&B scene. Follow her blog www.nomfluence.com or on Instagram @nomfluence.

Soulful Soba: Tokyo Ichimi, Standing Noodle Shop

Tokyo Ichimi is a standing soba noodle shop serving soulful bowls of noodles with tempura toppings — a rare gem in Shanghai’s dining scene.
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Insane Value at Jade on 36 Restaurant Festive Brunch

Jade on 36 Restaurant has a festive semi-buffet brunch that’s hard to resist. At just ¥488 with a glass of sparkling, it’s incredible value for the quality!
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Ultimate Guide To Christmas Markets in Shanghai 2024

A comprehensive guide to the best Christmas markets in Shanghai, where holiday cheer isn’t just encouraged — it’s practically mandatory.
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OHA Eatery: New Creative Malaysian-Inspired Menu

OHA Eatery is doing something really cool with Malaysian cuisine, and is now serving a seasonal menu with dishes inspired by food from Kuching.
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Camel Group Closes: Bull & Claw, El Santo, KIN, DOC

The Camel Group abruptly closes all Shanghai restaurants, including The Bull & Claw, El Santo, DOC, and KIN, and leaves a trail of debt behind.
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Mammamia Shanghai Neapolitan pizzeria. Photo @ Nomfluence

Mammamia! Neapolitan Pizzeria: 14 Years of Italian Tradition

Mammamia is one of the longest running Neapolitan pizzerias and Italian restaurants in China. Award winning pizzas, fresh pastas, and Italian antipasti.
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Best Restaurants For Sukiyaki in Shanghai

Looking for a good sukiyaki in Shanghai? Here are three of my top three restaurants for high-grade wagyu.
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ZUP Pizza Bar Reopens: Thin-Crust Pizzas & Sandwiches

Community favorite ZUP Pizza Bar has reopened on Shaanxi Bei Lu. Hail, the return of Chicago grid-cut tavern-style thin pizzas, smash burgers, and garlic knots.
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Cantonese-French Fusion at Canfa

What does a Cantonese-French mash-up look and taste like? Canfa attempts this fusion of cuisines and cultures.
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Ultraviolet by Paul Pairet, Shanghai, China

Michelin 3-Star Ultraviolet by Paul Pairet Closing in 2025

Renowned chef Paul Pairet, the creative mind behind Ultraviolet, announced that the Michelin three-star Shanghai restaurant will close sometime in 2025.
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Copyright © 2018 - 2026 Nomfluence / Rachel Gouk. Photos taken by Rachel Gouk unless otherwise specified or provided by venues. Content on this website is not to be used or replicated without prior consent.
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