Han Kim Nam: No Frills Korean Comfort Food
No-nonsense Korean comfort food at Han Kim Nam. Hearty stews of Army Pot or with octopus and pork belly, plus Korean fried chicken and grilled meats.
Soulful Soba: Tokyo Ichimi, Standing Noodle Shop
Tokyo Ichimi is a standing soba noodle shop serving soulful bowls of noodles with tempura toppings — a rare gem in Shanghai’s dining scene.
Insane Value at Jade on 36 Restaurant Festive Brunch
Jade on 36 Restaurant has a festive semi-buffet brunch that’s hard to resist. At just ¥488 with a glass of sparkling, it’s incredible value for the quality!
Ultimate Guide To Christmas Markets in Shanghai 2024
A comprehensive guide to the best Christmas markets in Shanghai, where holiday cheer isn’t just encouraged — it’s practically mandatory.
OHA Eatery: New Creative Malaysian-Inspired Menu
OHA Eatery is doing something really cool with Malaysian cuisine, and is now serving a seasonal menu with dishes inspired by food from Kuching.
Camel Group Closes: Bull & Claw, El Santo, KIN, DOC
The Camel Group abruptly closes all Shanghai restaurants, including The Bull & Claw, El Santo, DOC, and KIN, and leaves a trail of debt behind.
Mammamia! Neapolitan Pizzeria: 14 Years of Italian Tradition
Mammamia is one of the longest running Neapolitan pizzerias and Italian restaurants in China. Award winning pizzas, fresh pastas, and Italian antipasti.
Best Restaurants For Sukiyaki in Shanghai
Looking for a good sukiyaki in Shanghai? Here are three of my top three restaurants for high-grade wagyu.
ZUP Pizza Bar Reopens: Thin-Crust Pizzas & Sandwiches
Community favorite ZUP Pizza Bar has reopened on Shaanxi Bei Lu. Hail, the return of Chicago grid-cut tavern-style thin pizzas, smash burgers, and garlic knots.
Cantonese-French Fusion at Canfa
What does a Cantonese-French mash-up look and taste like? Canfa attempts this fusion of cuisines and cultures.