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NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Hip & Trending
      • Shanghainese
      • Michelin Starred
      • Steak & Steakhouses
      • French
      • Noodles
    • Bars
    • Bakeries & Pastry
  • Book Restaurants Now!
  • Restaurant Reviews
    • Recommended
    • Fine Dining
    • Chinese
    • Japanese
    • Michelin-Starred Restaurants in Shanghai
  • Bar Reviews
  • Guides
    • Shanghai Xiao Long Bao Guide
    • Best Hairy Crab Restaurants
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
  • Contact Me

Browsing Tag

Jingan

83 posts
La Fu You Sichuan restaurant in Shanghai. Photo by Nomfluence

Spice Crazed: La Fu You Sichuan Kitchen in Jing’an (Closed)

Head over the La Fu You, a new Sichuan restaurant Shanghai’s Jing’an district that’s bringing some serious heat. Highly recommended!
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Terrakota Shanghai: Weekend Brunch in the Glasshouse

Terrakota Shanghai does brunch! A Mediterranean sharing menu with free-flow in the gorgeous glasshouse dining room in Jing’an.
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Totino Panino, a popular sandwich shop in Jing'an, Shanghai serving Italian-style paninis. Photo @ Nomfluence

Totino Panino: A Sandwich Haven For The Best Paninis in Shanghai

Totino Panino is a panini shop with a cult following in Shanghai. The sandwiches are considered the best Italian-style paninis in the city.
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American style barbecue at Cages, Jing'an, Shanghai.

Cages Launches BBQ Saturdays and The Beefzilla

Cages does BBQ on Saturdays — American-style barbecue and a monster of a “sandwich” called The Beefzilla, 800 grams of meat between toast.
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Pony Up is an award winning cocktail bar in Shanghai

Pony Up: A Lively Cocktail Bar by Bartender Dre Yang

Bartender-operator Dre Yang opens Pony Up, his first independent cocktail bar in Shanghai, pouring fun signatures & twists on classics.
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Terrakota is a stunning Mediterranean restaurant in Jing'an, Shanghai. @ Nomfluence

Terrakota Shanghai: A Mediterranean Haven in Jing’an

Vibrant restaurant Terrakota brings Mediterranean cuisine to Jing’an, Shanghai. A stylish crowd, a gorgeous space and fantastic food.
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Comforting Italian food at Bambino, restaurant in Jing'an, Shanghai. Photo by Rachel Gouk @ Nomfluence

New Dishes at Bambino: Nonna’s Bolognese & Ossobuco Pie

Chef Lucky Lasagna’s new dishes at Bambino see fresh handmade pastas and an ossobuco pie. Comforting food with a home-cooked feel.
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Sub Standard, a sandwich and pizza shop in Jing'an, Shanghai. Photo by Rachel Gouk @ Nomfluence.

(Anything But) Sub Standard: Sandwich & Pizza Shop in Jing’an

New on Wanhangdu Lu in Jing’an is Sub Standard, a hole-in-the-wall churning out excellent sandwiches and pizzas by Jason Oakley.
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A Playful, Modern Spin on Korean Cuisine at NAMU

A contemporary Korean set menu with a playful twist at NAMU, a casual and light-hearted experiential restaurant in Jing’an, Shanghai.
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American diner food at RIINK Shanghai. Photo by Rachel Gouk @ Nomfluence

Diner Cravings at RIINK: Burgers, Pancakes & Shakes

​A friendly Jing’an spot for comforting diner food of burgers, breakfast plates, and nostalgic shakes with entertainment of roller skating.
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nomfluence

Rachel Gouk | Writing about food & drink since 2011

A throwback to my early days in Shanghai. Bifengta A throwback to my early days in Shanghai. Bifengtang — the HK-style Cantonese restaurant that’s been slingin’ crispy garlic madness since 1998. 

Revisiting after nearly a decade, somethings have changed (mostly the interiors) but others (like the classics) remain the same: garlicky, tasty, and affordable.

〰️〰️〰️〰️〰️
🔘 Bifengtang
📍 1 Dapu Road 打浦路1号
📞 33682997
〰️〰️〰️〰️〰️
#shanghaieats #zaishanghai #shanghaifood #shanghaitrip #shanghairestaurant
I never thought I’d see caviar on a buffet, but he I never thought I’d see caviar on a buffet, but here it is, tins of them, completely unattended! That’s YICAFE’s Friday night seafood buffet for you. Absolute, glorious madness.

Beyond the caviar free-for-all, there’s lobster, king crab, fresh-carved tuna sashimi, crayfish, hairy crab…you get the idea. But also steak, short rib, and food from 10 other live cooking stations. 

It’s normally ¥598, but I’ve arranged a lil something: 20% off, so ¥478.40. (until Jan 30) Woop woop!

Details are on rachelgouk.com

〰️〰️〰️〰️〰️
🔘 YICAFE (Pudong Shangri-La, Shanghai)
📍 2/F, 33 Fucheng Lu 富城路33号2楼 
📞 28286888
〰️〰️〰️〰️〰️

#shanghaieats #zaishanghai #shanghaifood #shanghaifoodie #shanghaicity
It’s been a couple years since I’ve eaten at Le Co It’s been a couple years since I’ve eaten at Le Comptoir de Pierre Gagnaire Shanghai (Michelin one star)… But when the legendary chef is in town, you show up. Lunch was a showing of classic French fine dining, executed by Executive Chef Ramses Navarro.

The highlight was undoubtedly the sole meunière, a flawless fillet medallion paired with a sauce of depth, its richness extracted from rockfish. Another was the Uruguayan beef fillet, paired with a glossy tataki sauce. 

#shanghaieats #shanghaifood #pierregagnaire #michelinrestaurant #finedininglovers
Getting my hands dirty at La Diosa with some DIY t Getting my hands dirty at La Diosa with some DIY tacos

✦︎ The juicy lamb barbacoa was excellent — stewed into tender submission.

++ steak, chile relleno, chilaquiles, festive desserts, hot chocolate & mulled wine

〰️〰️〰️〰️〰️
🔘 La Diosa
📍 1/F, 82 Xinle Lu 新乐路82号
📞 33682997
〰️〰️〰️〰️〰️

#shanghaieats #shanghaifood #zaishanghai #shanghaifoodie #shanghailife
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Copyright © 2018 - 2025 Nomfluence / Rachel Gouk. Photos taken by Rachel Gouk unless otherwise specified. Content on this website is not to be used or replicated without prior consent.
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