Shanghai F&B News

Polux by Paul Pairet – Opening in Shanghai March 2019

Luminary chef/founder Paul Pairet of Ultraviolet, World’s 50 Best Restaurants No. 24 and Mr & Mrs Bund to open Polux, a Parisian-inspired cafe in Xintiandi, Shanghai.

Rachel Gouk

August 3, 2025

The Shanghai Scoop – Food & Drink News (October 2018)

This Scoop: Asia’s hottest lifestyle destination CÉ LA VI to open in Shanghai, along with luxury hotel brand Rocco Forte. Chef/forager Elijah Holland to open Bloom, a laborious undertaking that pushes the limits of running a sustainable, zero-waste restaurant in China.

Rachel Gouk

November 7, 2018

The Shanghai Scoop – Food & Drink News (September 2018)

The Shanghai Scoop is a monthly column dedicated to the latest food and drink news happening in Shanghai. This Scoop: izakaya Comma, patisserie Ma Tatin, omakase Hulu Sushi, sensationalist all-day brunchy restaurants, and more.

Rachel Gouk

October 9, 2018

Eat Hairy Crab in Shanghai with UnTour Food Tours

The arrival of fall in Shanghai means one thing: hairy crab season. UnTour is bringing back their popular hairy crab tour—four dates available!

Rachel Gouk

September 23, 2019

Michelin Guide Shanghai 2019 – Full List & Photos

Read on for the full list of Michelin starred restaurants in Shanghai. Plus, exclusive photos from the event, featuring Ultraviolet, Taian Table, PHENIX, and more.

Rachel Gouk

September 14, 2019

The Shanghai Scoop – Food & Drink News (August 2018)

The Shanghai Scoop is a monthly column dedicated to the latest food and drink news happening in Shanghai. An affordable French bistro, a slew of second and third locations, and a haute vegan restaurant on the horizon.

Rachel Gouk

October 9, 2019

The Shanghai Scoop – Food & Drink News (July 2018)

The Shanghai Scoop is a monthly column dedicated to the latest food and drink news happening in Shanghai. The Bund gets new blood, more malls in Shanghai, and a quick look at EDITION Shanghai.

Rachel Gouk