Rachel Gouk has been writing about food and drink in Shanghai since 2011. She is a food critic, writer, photographer, and F&B consultant based in Shanghai. Nomfluence was founded in May 2018 as a means to express her love for the Shanghai F&B scene. Follow her blog www.nomfluence.com or on Instagram @nomfluence.
New in the Shanghai nightlife scene is Upperwood, a super lounge at INS in Fuxing Park that combines creative restaurant CUN, shisha, and cocktails all in one space.
The best scoops of ice cream and gelato in Shanghai — right here! From the classic flavors to inventive creations, these 20+ shops have something for everyone!
From innovative tasting menus to cozy neighborhood bistros and bold culinary concepts, this year has already delivered plenty of fresh new restaurants in Shanghai.