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Full Directory
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Hip & Trending
      • Shanghainese
      • Michelin Starred
      • Steak & Steakhouses
      • French
      • Noodles
    • Bars
    • Bakeries & Pastry
  • Book Restaurants Now!
  • Restaurant Reviews
    • Recommended
    • Fine Dining
    • Chinese
    • Japanese
    • Michelin-Starred Restaurants in Shanghai
  • Bar Reviews
  • Guides
    • Shanghai Xiao Long Bao Guide
    • Best Hairy Crab Restaurants
    • Shanghai Breakfast & Street Food
    • Best Steakhouses in Shanghai
    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
  • About
  • Contact Me

Browsing Category

Restaurants

295 posts
Laizhou Bar is a contemporary Chinese restaurant serving modern Sichuan, Guizhou, and Yunnan food in Shanghai

Tasty New Modern Chinese Bites at Laizhou Gastrobar

New cozier and brighter interiors, and not just Sichuan, but also Yunnan and Guizhou food at Laizhou Bar.
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Rambu, a creative Southeast Asian restaurant in Shanghai.

Rambu Levels Up Southeast Asian Flavors in Shanghai

Rambu puts a bold, creative spin on Southeast Asian cuisine — it’s new, yet oddly familiar. This season’s hottest new opening.
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Bifengtang is a Hong Kong-style Cantonese restaurant chain in Shanghai, China

The Bifengtang Story: 27 Years of Hong Kong Classics

Bifengtang, a Hong Kong-style canteen with humble origins that grew into a 50-location national empire.
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DG CAFFE, Dolce&Gabbana delivers comfort Italian food in Shanghai that's worthy of praise.

DG CAFFÈ: Excellent Pastas & Winter Dishes, Afternoon Tea

DG CAFFÈ by luxury brand Dolce&Gabbana delivers comforting Italian food in Shanghai worthy of high praise.
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Best seafood buffet in Shanghai

Seafood Buffet! Lobster, King Crab, Caviar at YICAFE

One of Shanghai’s best buffets just got even better: all-you-can-eat seafood on Friday! Get 20% off!
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Atica & La Diosa: Top 5 Festive Dishes & Christmas Vibes

Celebrate the festive season at Atica and La Diosa! Five dishes to order that are perfect for sharing.
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Momenti Pastificio is an Italian restaurant in Shanghai that does fresh made pastas

Momenti Launches Winter Dishes & Fresh Pasta Delivery

A gnocchi that’s out of this world! Momenti launches new winter pastas and fresh pasta for delivery.
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Nebula, modern Spanish restaurant in Shanghai.

Nebula Shanghai: Latest Menu A Soulful Head-Turner

A chef’s deeply personal journey on a plate. New menu at modern Spanish restaurant Nebula Shanghai cements its place in the fine dining scene.
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YONE modern japanese restaurant at The Shanghai EDITION, hairy crab menu

Umami, Unlocked: Hairy Crab Meets Modern Japanese at YONE

Modern Japanese restaurant YONE at The Shanghai EDITION puts a spin on hairy crab with its new tasting menu.
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TAN Sichuan Cuisine is a Sichuan restaurant in Yu Gardens, Shanghai

TAN Sichuan Cuisine Brings The Heat To Yu Gardens

If you ever find yourself hungry in Yu Gardens, TAN delivers a satisfyingly fiery dose of Sichuan cuisine.
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Posts pagination

1 2 … 30 Next
Newest Listings
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    Bifengtang is a Hong Kong-style Cantonese restaurant chain in Shanghai, China
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nomfluence

Rachel Gouk | Writing about food & drink since 2011

A throwback to my early days in Shanghai. Bifengta A throwback to my early days in Shanghai. Bifengtang — the HK-style Cantonese restaurant that’s been slingin’ crispy garlic madness since 1998. 

Revisiting after nearly a decade, somethings have changed (mostly the interiors) but others (like the classics) remain the same: garlicky, tasty, and affordable.

〰️〰️〰️〰️〰️
🔘 Bifengtang
📍 1 Dapu Road 打浦路1号
📞 33682997
〰️〰️〰️〰️〰️
#shanghaieats #zaishanghai #shanghaifood #shanghaitrip #shanghairestaurant
I never thought I’d see caviar on a buffet, but he I never thought I’d see caviar on a buffet, but here it is, tins of them, completely unattended! That’s YICAFE’s Friday night seafood buffet for you. Absolute, glorious madness.

Beyond the caviar free-for-all, there’s lobster, king crab, fresh-carved tuna sashimi, crayfish, hairy crab…you get the idea. But also steak, short rib, and food from 10 other live cooking stations. 

It’s normally ¥598, but I’ve arranged a lil something: 20% off, so ¥478.40. (until Jan 30) Woop woop!

Details are on rachelgouk.com

〰️〰️〰️〰️〰️
🔘 YICAFE (Pudong Shangri-La, Shanghai)
📍 2/F, 33 Fucheng Lu 富城路33号2楼 
📞 28286888
〰️〰️〰️〰️〰️

#shanghaieats #zaishanghai #shanghaifood #shanghaifoodie #shanghaicity
It’s been a couple years since I’ve eaten at Le Co It’s been a couple years since I’ve eaten at Le Comptoir de Pierre Gagnaire Shanghai (Michelin one star)… But when the legendary chef is in town, you show up. Lunch was a showing of classic French fine dining, executed by Executive Chef Ramses Navarro.

The highlight was undoubtedly the sole meunière, a flawless fillet medallion paired with a sauce of depth, its richness extracted from rockfish. Another was the Uruguayan beef fillet, paired with a glossy tataki sauce. 

#shanghaieats #shanghaifood #pierregagnaire #michelinrestaurant #finedininglovers
Getting my hands dirty at La Diosa with some DIY t Getting my hands dirty at La Diosa with some DIY tacos

✦︎ The juicy lamb barbacoa was excellent — stewed into tender submission.

++ steak, chile relleno, chilaquiles, festive desserts, hot chocolate & mulled wine

〰️〰️〰️〰️〰️
🔘 La Diosa
📍 1/F, 82 Xinle Lu 新乐路82号
📞 33682997
〰️〰️〰️〰️〰️

#shanghaieats #shanghaifood #zaishanghai #shanghaifoodie #shanghailife
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Copyright © 2018 - 2025 Nomfluence / Rachel Gouk. Photos taken by Rachel Gouk unless otherwise specified. Content on this website is not to be used or replicated without prior consent.
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