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NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Shanghainese
      • Michelin Starred
      • Steak & Steakhouses
      • French
      • Noodles
    • Bars
    • Bakeries & Pastry
  • Book Now!
  • Restaurant Reviews
    • Recommended
    • Fine Dining
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    • Japanese
    • Michelin-Starred Restaurants in Shanghai
  • Bar Reviews
  • Guides
    • Shanghai Xiao Long Bao Guide
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    • Best Peking Duck in Shanghai
    • Ice Cream in Shanghai
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Browsing Tag

Sichuan

4 posts
TAN Sichuan Cuisine is a Sichuan restaurant in Yu Gardens, Shanghai

TAN Sichuan Cuisine Brings The Heat To Yu Gardens

If you ever find yourself hungry in Yu Gardens, TAN delivers a satisfyingly fiery dose of Sichuan cuisine.
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Chai Men Hui is an elevated Sichuan restaurant in Shanghai

Refined Sichuan Cuisine at Chai Men Hui Shanghai

Elevated Sichuan food at Chai Men Hui in Shanghai — modernized but with traditional roots. Via Chengdu, where it holds a Michelin one-star.
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Sichuan food at Laizhou Bar in Shanghai

Heat Meets Highballs: Laizhou Bar’s New Sichuan Lineup

Laizhou Bar is doubling down on the season with a revamped menu of Sichuan-inspired dishes to complement their new lineup of whiskies. 
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La Wei Xian is a private kitchen serving authentic Sichuan food in Shanghai. Photo by Rachel Gouk @ Nomfluence.

La Wei Xian 辣味鲜 Private Kitchen For Sichuan Food in Shanghai

La Wei Xian 辣味鲜 is a private kitchen in Shanghai serving Sichuan home-style food. Three tables available by booking only. Here’s the experience.
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nomfluence

Rachel Gouk | Writing about food & drink since 2011

A little Spanish Christmas in the heart of Shangha A little Spanish Christmas in the heart of Shanghai.

Introducing Atica’s big, beautiful plates — all meant for sharing:

▶ Juicy seafood rice with a whole Boston lobster 🦞 
▶ Amazing jumbo-sized prawns 🦐 from Palamos
▶ A cozy Catalan seafood stew
▶ And the showstopper: bone-in ribeye 🥩 

〰️〰️〰️〰️〰️
🔘 Atica @atica.shanghai 
📍 5/F, 82 Xinle Lu 新乐路82号5楼
📞 33680170
〰️〰️〰️〰️〰️

#shanghaieats #shanghaifood #shanghaifoodie #shanghairestaurant #shanghaitrip
A Spanish chef’s life and experiences, distilled i A Spanish chef’s life and experiences, distilled into one tasting menu. 

The new chapter at modern Spanish restaurant Nebula Shanghai. Chef Jonatan Rubio has takes his cuisine from bold molecular techniques to a deeply personal expression of his experiences, heritage, and travels. 17 courses, each a story on a plate.

〰️〰️〰️〰️〰️
🔘 Nebula Shanghai
📍  L2-04, B Block, CPARK, 666 Zhaohua Lu 昭化路666号B栋2楼 
📞  15026950366
〰️〰️〰️〰️〰️

#spanishfood #finedining #finedininglovers #shanghaifoodie #shanghairestaurant
A pasta masterclass with chef Riccardo La Perna at A pasta masterclass with chef Riccardo La Perna at Mi Shang Prada Rong Zhai in Shanghai.

Featuring a brief history about the origins of pasta, the differences found in north and south Italy, and a short lesson in authentic Italian craft. 

Such a great storyteller @riccardolaperna 

〰️〰️〰️〰️〰️
🔘 Mi Shang Prada Rong Zhai
📍 186 Shaanxi Bei Lu 陕西北路186号
📞 22180388
〰️〰️〰️〰️〰️

#shanghaifood #pasta #italianfood #chefsroll
It doesn’t get much funkier than Shaoxing cuisine. It doesn’t get much funkier than Shaoxing cuisine. I tried the infamous Thousand Layer Tofu, which was 100x stinkier than your usual fermented tofu. (I barely survived.)

Thankfully, Shaoxing cuisine offers more than just chou dou fu. Totally recommend the Braised Pork and the addictive Drunken Crab at Yue Ji. A wild and delicious ride!

〰️〰️〰️〰️〰️
🔘 Yue Ji 越稽
📍 Bldg 3, PAC, 688 Changde Lu 常德路688号PAC3号楼 
📞 60192652
〰️〰️〰️〰️〰️

#shanghaieats #shanghaifood #chinesefood #chinatrip #shaoxing
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