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NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
NOMFLUENCE A SHANGHAI FOOD AND DRINK BLOG
  • Directory
    • Restaurants
      • Shanghainese
      • Michelin Starred
      • Steak & Steakhouses
      • French
      • Noodles
    • Bars
    • Bakeries & Pastry
  • Book Now!
  • Restaurant Reviews
    • Fine Dining
    • Chinese
    • Contemporary
    • Japanese
    • Michelin-Starred Restaurants in Shanghai
  • Bar Reviews
  • Guides
    • Shanghai Xiao Long Bao Guide
    • Shanghai Breakfast & Street Food
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Browsing Tag

COVID19

4 posts
What is the impact of COVID-19 on restaurants and bars? Here are survey results from 488 respondents as Shanghai recovers from the pandemic. Photo by Rachel Gouk @ Nomfluence

Impact of COVID-19 on Restaurants in Shanghai (April 2020)

What is the impact of COVID-19 on the restaurant and bar industry? Here are survey results from 488 respondents as Shanghai recovers from the pandemic.
Rachel Gouk
  • May 8, 2020
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Hakkasan Shanghai is a modern Cantonese restaurant on the Bund.

Hakkasan Shanghai Closes, Cites COVID-19

Hakkasan Shanghai announces closure, citing COVID-19 as the main reason. The Bund’s premier Cantonese fine dining venue closed its doors on April 13, 2020.
Rachel Gouk
  • May 26, 2020
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Best practices for restaurant operations during the coronavirus - safety measures for guests and staff

Restaurant Operations Guidelines During Coronavirus

A guideline of practices for restaurant operations during the coronavirus. A shared document with information on safety measures for guests and staff.
Rachel Gouk
  • May 8, 2020
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February 5, 2020, Shanghai — Survey results of the impact of the coronavirus on restaurants in Shanghai. By Rachel Gouk @ Nomfluence.

Impact of Coronavirus on Restaurants in Shanghai

How will the coronavirus impact restaurants in Shanghai? Results from an independent survey done by Nomfluence show a snapshot of how diners and restaurant operators feel about the situation.
Rachel Gouk
  • May 8, 2020
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nomfluence

Rachel Gouk | Writing about food & drink since 2011

Proper bahn mi! Yep. In Shanghai. Feral Bahn Mi Proper bahn mi! Yep. In Shanghai.

Feral Bahn Mi 

• Started out back in May as a pop-up street cart (totally illegal, totally gangsta) that roamed Shanghai. Now it has found a brick n mortar on Maoming Bei Lu.

🥖 The bread is... THE RIGHT KIND. You usually don’t find this in Shanghai. The bread has an extremely thin, brittle crust, shattering at a bite. And the crumb is soft, airy, and cotton-like — it’s like biting through a hard meringue. 

To order: Lemongrass chicken & crispy pork belly. Sauces are dope too, I favor the “buttery fruit chili sauce”.

📍82 Maoming Bei Lu 茂名北路82号

#shanghaifood #sandwiches #shanghaieats #zaishanghai #shanghaifoodie #上海美食 #bahnmi
I rarely recommend vegetarian restaurants, but thi I rarely recommend vegetarian restaurants, but this one is worth shouting about!

Salt-Less 淡盐

A creative restaurant in Shanghai’s Jing’an district that will change your perception about how tasty vegetarian food can be. As a carnivore, it really did impress. And contrary to its name, the food here is plenty flavorful. 

Also, if you’re allergic to shellfish, they do a vegetarian version of crab roe noodles that comes pretty close to the real thing. Great if you want to see what all the fuss is about.

#上海美食 #shanghai #shanghaieats #zaishanghai #shanghaifood #vegetarian #素食 #eatyourvegetables #chinafood
Brunch by day, bistro by night! Newcomer on Shan Brunch by day, bistro by night! 

Newcomer on Shanghai’s Yongfu Lu: La Pomme de Terre. 

Hearty breakfast plates and comforting bistro food (plus a few Canadian-inspired dishes).

Recommended:
🍳 The Big Breakfast 
👍 Burrata
🐷 Pork Belly 
🦞 Cajun Boil

🐶 Dog friendly venue!

📍 47-1 Yongfu Lu 永福路47-1号 
📞 15618527609
🕒 11am-3:30pm, 6pm-11pm

#上海美食 #Shanghai #shanghaieats #shanghailife #shanghaifood #shanghaifoodie #上海
When 8 1/2 Otto e Mezzo BOMBANA says it’s white When 8 1/2 Otto e Mezzo BOMBANA says it’s white truffle season, you come a’ running. This is most definitely the most decadent meal I’ve had this year. 

The never ending blizzard of white truffles! More on this later — still wrapping my head around the amount of white truffles I had in one meal 😆 from not one but three chefs!

Thank you so much for having me @nick_rotella @ottoemezzobombanashanghai @ottoemezzobombana_hongkong @umbertobombana @ottoemezzobombana_macau @marinodantonio 

White truffle menu is ONNN 

#whitetruffle #bombana #italianfood #shanghaieats #shanghairestaurant #shanghailife #shanghaifood #truffles #italia
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